Dedicated delivery driver with a strong focus on route optimization, timely delivery, and customer satisfaction. Proven ability to maintain vehicle standards and streamline order processes.
Overview
13
13
years of professional experience
Work History
Door dash /Food Delivery Driver
Self-employed
Grants Pass
01.2020 - Current
Delivered food to customers in a timely and efficient manner.
Maintained vehicle cleanliness and ensured proper equipment usage.
Communicated with customers to confirm orders and delivery details.
Navigated routes using GPS for optimal delivery efficiency.
Managed customer payments and provided receipts upon delivery.
Assisted in packaging food items for safe transport and freshness.
Coordinated with local restaurants to streamline order processes.
Cocktail waitress
Flying Saucer Bar
Memphis
11.2014 - 05.2016
Provided excellent customer service to enhance guest experiences.
Delivered food and beverages promptly to patrons at tables and bars.
Collaborated with kitchen staff to ensure timely order fulfillment.
Managed cash transactions accurately during busy service periods.
Handled customer inquiries and resolved issues efficiently and professionally.
Followed health and safety regulations to ensure a safe working environment.
Recommended and served alcoholic beverages to patrons during high-volume shifts.
Took drink orders from tables and bar area and relayed to bartenders.
Suggested cocktail choices based on customer preference, daily specials, and inventory availability.
Checked identification to verify minimum age requirements for consumption of alcoholic beverages.
Cocktail waitress
Southland Park
Memphis
03.2013 - 10.2014
Provided excellent customer service to enhance guest experiences.
Managed cash transactions accurately during busy service periods.
Followed health and safety regulations to ensure a safe working environment.
Prepared both alcoholic and non-alcoholic beverages for patrons.
Recommended and served alcoholic beverages to patrons during high-volume shifts.
Took drink orders from tables and bar area and relayed to bartenders.