Rachel Cloninger
Casar,North Carolina
Summary
Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
5
5
years of professional experience
Work History
Brewmaster's Assistant
Twenty-Six Acres Brewing Company
Concord, NC
2020.05 - Current
- Cleaned tanks, barrels, and other brewing equipment according to standard procedures.
- Monitored fermentation process and took samples for laboratory testing to ensure quality of beer production.
- Maintained records of all brewing operations, including temperature readings, yeast additions, and other critical data.
- Set daily and weekly cleaning and equipment maintenance schedules.
- Oversaw brewing of beers as part of operation producing more than 1,700 barrels each year.
Bar and Restaurant Manager
Hop & Vine
Concord, NC
2019.03 - 2020.03
- Managed bar staff, trained new hires, and implemented disciplinary procedures when necessary.
- Ordered and maintained an adequate supply of alcoholic beverages, glassware, garnishes, ice, napkins, straws and other items needed for drinks.
- Managed day-to-day operations including opening and closing duties, scheduling shifts for employees, cash handling procedures and payroll processing.
- Coordinated with chefs on food pairings for cocktails or beer selections.
- Planned and coordinated special events to boost customer numbers and profits.
Education
Some College (No Degree) - Psychology
Mercyhurst University
Erie, PASkills
- Multitasking
- Excellent Communication
- Problem-solving abilities
- Reliability
Affiliations
- Pink Boots Society Member
References
References available upon request.
Timeline
Brewmaster's Assistant
Twenty-Six Acres Brewing Company
2020.05 - Current
Bar and Restaurant Manager
Hop & Vine
2019.03 - 2020.03
Some College (No Degree) - Psychology
Mercyhurst University