Summary
Overview
Work History
Education
Skills
Timeline
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Rachel Ewing

Newark,OH

Summary

Skilled Microbiologist with a solid foundation in the study and analysis of microorganisms in food. Experience includes conducting laboratory experiments, preparing samples for testing, and maintaining lab equipment. Strengths lie in strong analytical skills, precision, and ability to adhere to safety protocols. Previous roles have resulted in improved lab efficiency through the implementation of streamlined procedures.

Overview

4
4
years of professional experience

Work History

Assistant Microbiologist II

Abbott Nutrition
Columbus , Ohio
06.2022 - Current
  • Conducted raw ingredient testing to ensure high-quality materials are received.
  • Trained new employees on microbiological methods to enhance operational efficiency.
  • Performed commercial sterility testing on products to verify safety and compliance standards.
  • Adhered to environmental monitoring program to maintain hygiene standards.
  • Applied aseptic techniques to prevent contamination during processes.
  • Utilized LIMS for systematic management of laboratory data and samples.
  • Prepared media for microbiological testing.

Quality Management & Regulatory Compliance Analyst

Three Rivers Diagnostics
Pittsburgh, PA
05.2022 - 12.2023
  • Updated policies, procedures, and safety plans to ensure compliance with regulations.
  • Trained employees on laboratory protocols and OSHA safety standards.
  • Developed evacuation routes and floor plans for emergency preparedness.
  • Implemented safety committee and documented meeting minutes for accountability.

Quality Assurance Intern

White Castle Headquarters
Columbus, Ohio
09.2021 - 11.2021
  • Organized customer complaints in Excel to enhance data accessibility.
  • Utilized SafetyChain software to manage and categorize supplier information.

Education

Master of Science - Regulatory Science (Food Safety)

Arizona State University
Tempe, AZ
05-2025

Bachelor of Science - Food Science And Technology

The Ohio State University
Columbus, OH
05-2022

Skills

  • Regulatory compliance
  • Quality assurance
  • Microbiological testing
  • Data analysis
  • Policy development
  • Employee training

Timeline

Assistant Microbiologist II

Abbott Nutrition
06.2022 - Current

Quality Management & Regulatory Compliance Analyst

Three Rivers Diagnostics
05.2022 - 12.2023

Quality Assurance Intern

White Castle Headquarters
09.2021 - 11.2021

Master of Science - Regulatory Science (Food Safety)

Arizona State University

Bachelor of Science - Food Science And Technology

The Ohio State University

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