Client-focused Medical Aesthetician with a distinguished understanding of skin health. Dedicated to correct diagnostics and accurate recordkeeping. Successful at designing specific and individualized regimens for patient care.
Overview
6
6
years of professional experience
Work History
Assistant General Manager
Walk-Ons
01.2019 - 03.2022
Drove excellent customer service through coaching, role modeling and incorporating customer feedback to reinforce and improve quality of service.
Handled complaints, settled disputes and resolved grievances to maintain customer satisfaction.
Conducted weekly sales meetings with team members to establish merchandising, sales and profit objectives.
Managed order cycle to enhance business development and maintain sustainability and customer satisfaction.
Exceeded regional annual sales target by 50%.
Held weekly meetings with executives to identify techniques to overcome sales obstacles.
Developed value-added solutions and approaches by leveraging trends in customer marketplaces and industries.
Executive Assistant to Chief Executive Officer
Blanton's Air Plumbing & Electric
01.2018 - 04.2019
Contributed to smooth business operations by planning and organizing meetings and conferences, including conference calls.
Produced accurate office files, updated spreadsheets and crafted presentations to support executives and boost team productivity.
Used QuickBooks to produce monthly invoices, reports and other deliverables.
Coordinated travel arrangements by booking airfare, hotel and ground transportation.
Created expense reports, budgets and filing systems for management team.
Managed 6 departments schedules.
Analyzed past sales data and team performance to develop realistic sales goals.
Achieved sales goals and service targets by cultivating and securing new customer relationships.
Bar Manager
World Of Beer- Fayetteville
01.2016 - 09.2018
Designed special drink and cocktail offerings on monthly basis as part of seasonal offerings.
Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks and customer-focused events.
Maximized customer service by training staff, overseeing operations and resolving issues.
Capitalized on opportunities to advance operations and mixology knowledge, enhancing customer service with refined and current expertise.
Reduced labor costs by improving employee schedules and workflows to capitalize on individual strengths and better meet forecasted customer demands.
Handled $5000 in cash on daily basis, which built trustworthiness and loyalty with owners