Ongoing college student with hospital and culinary experience. Enthusiastic about persuing a microbiology degree while contributing to future environmental and genetic studies.
Overview
2
2
years of professional experience
Work History
Graduate Assistant
Missouri State University
Springfield, MO
08.2023 - Current
Managed administrative tasks such as grading, scheduling, and record-keeping to ensure smooth operations within academic departments.
Enhanced laboratory safety by implementing strict protocols and guidelines for all students.
Boosted student comprehension of complex scientific concepts through hands-on laboratory demonstrations.
Mentored students in proper laboratory techniques, fostering strong foundational skills in scientific analysis.
Undergraduate Learning Assistant
Missouri State University
Springfield, MO
01.2023 - 05.2023
Enhanced student comprehension by incorporating real-world examples and hands-on activities into lesson plans.
Assisted professors in refining course materials for optimal learning outcomes and higher exam scores.
Provided essential tutoring support to students, focusing on individualized instruction and targeted skill development.
Food Service Tech I
Mercy Hospital
Washington, MO
Jan 2018 - 12.2022
Took food orders from patients and families, and explained offerings.
Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
Processed monetary transactions with cash, checks, gift certificates.
Tended to the buffet and made sure food items were replenished as soon as they ran low.
Prepared food for patients based on their restricted diets.
Manage cafeteria and floor stocking for nurse stations.
Assist patients with setting up their food and making them comfortable.
Communicating with nurses on patient needs and food consumption.
Received, inspected and logged all products for accuracy of shipment, temperature and quality.