Rachel Ware

• Hosting a comfortable environment for each client that walks in, being the one to understand what they want/what they need even if they aren't completely sure what it is they want/need.

• Creating relationships with clients to make their experience more enjoyable and to create trust

• Active listening to better assist them

• Problem solving when it comes to fixing up a sunglass that is damaged and can be repaired, etc.

• Being able to adapt each day and with every client

• Multi-tasking with multiple clients, having to search up something they need, ordering parts, answering questions from clients and/or team members, etc..

• Knowing how to manage POS systems

• Communicating, vocally and in writing

• Responding to every situation the best way possible by exchanging information/knowledge to benefit both parties

• Being knowledgeable about product, brands to better assist clients

• Promoted a positive work environment through effective communication with colleagues and supervisors

• Prepared and served various food and drink items to customer specifications in fast-paced environments.

• Was versatile by quickly adapting to various roles within the food service environment as needed.

• Utilized POS system to receive and process food and beverage orders.

• Worked front counter to serve and make food, take orders, and handle transactions

• Demonstrated multitasking abilities, handling multiple orders without compromising quality or efficiency.

•Worked well with teammates and accepted coaching from management team

• Improved customer satisfaction by providing friendly and efficient service at the register

• Cleaned and maintained all areas of restaurant to promote clean image.

• Knowing every recipe on menu prior to getting hired on team