Summary
Overview
Work History
Skills
Certification
Timeline
Generic

Rachelle Sutherland

Fort Bragg

Summary

Deputy Director with proven success leading countywide food security operations, supervising multidisciplinary teams, and managing compliance-driven nonprofit programs. Experienced in overseeing multi-site service delivery, regulatory audits, and large agency partnerships while advancing equitable access to essential resources across Mendocino County. Recognized for practical leadership, operational stability, and mission-focused problem solving.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Deputy Director

Mendo Food Network / Fort Bragg Food Bank
Fort Bragg, CA
04.2019 - Current
  • Provide senior operational leadership for a countywide hunger-relief network serving the entire Mendocino County region.
  • Leadership & Operations
  • Supervise and support a staff of 13 employees (expanding to 15) across multiple programs and sites.
  • Oversee daily operations, pop-up distributions, and service delivery systems ensuring efficient community access to food resources.
  • Coordinate partnerships with 30+ agency partners to expand regional food distribution capacity.
  • Compliance & Organizational Oversight
  • Lead organizational compliance including civil rights adherence, workplace safety programs, and regulatory standards.
  • Prepare and coordinate audits with state agencies and Redwood Empire Food Bank.
  • Collect, analyze, and report monthly TEFAP (The Emergency Food Assistance Program) data.
  • Serve as internal expert in W5 client tracking and reporting systems.
  • Administration & Strategy
  • Approve payroll, invoices, and operational expenditures.
  • Support executive leadership in operational planning, program development, and organizational decision-making.
  • Manage public communications and social media outreach for both organizations.

House Manager

Hospitality House
Fort Bragg, CA
01.2017 - 01.2019
  • Managed daily operations of a homeless shelter serving high-needs populations.
  • Supervised staff and volunteers while maintaining safety and program compliance.
  • Provided crisis intervention, conflict resolution, and client support services.

Skills

  • Organizational Leadership
  • Nonprofit Operations
  • Employee management
  • Regulatory compliance
  • TEFAP program oversight
  • W5 data management
  • Safety program development
  • Agency partnership management
  • Countywide Program Coordination
  • Community Engagement
  • Crisis management
  • Public Communications

Certification

  • Center for Excellence in Nonprofits — Leadership Certificate Program
  • CalChamber HR Boot Camp Certification
  • Harassment Prevention Certification for Supervisors
  • Sexual Harassment & Abuse Prevention Training
  • Civil Rights Compliance Training
  • Certified CalFresh Advocate
  • Manager Food Handler Certification

Timeline

Deputy Director

Mendo Food Network / Fort Bragg Food Bank
04.2019 - Current

House Manager

Hospitality House
01.2017 - 01.2019
Rachelle Sutherland