Enthusiastic and hardworking professional with over 5 years of experience in retail and restaurant management. Proven expertise in training and leading teams to consistently deliver exceptional customer service, resulting in high levels of customer satisfaction and operational efficiency. Adept at problem-solving in fast-paced environments, with a focus on team development and achieving business goals.
• Coordinated all aspects of travel arrangements, including booking flights, securing accommodations, and organizing ground transportation.
• Managed complex calendars, scheduled meetings, and ensured efficient time management for executives or team members.
• Responded to phone calls and emails professionally, providing timely and accurate information to stakeholders.
• Took detailed and accurate meeting minutes, ensuring proper documentation and follow-up on action items.
• Supervised a team of 15, providing leadership and training to new staff to ensure efficient integration and performance.
• Monitored daily operations to maintain high standards in food quality, service, and overall guest experience.
• Developed staff schedules and maintained timekeeping reports, ensuring appropriate staffing levels for regular operations and special events.
• Coordinated and facilitated pre-shift and departmental meetings, ensuring all team members were informed and prepared for their shifts.
• Engaged with guests professionally, addressing concerns and resolving conflicts to enhance customer satisfaction and loyalty.
• Ensured adherence to cash handling protocols, overseeing end-of-shift closing procedures and accurate cash-out for staff.