Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Rahsaan Miller

Woodlands,TX

Summary

Achieved significant revenue growth through effective direction in role. Drove sales and elevated visibility while maintaining a reputation for outstanding service. Secured and retained a distinguished client base that trusted the team for exceptional service.

Overview

28
28
years of professional experience
1
1
Certification

Work History

Front of House Manager

Fielding’s Local Kitchen and Bar
01.2024 - Current
  • Oversaw daily operations to ensure high-quality customer service and satisfaction.
  • Managed staff scheduling and training to optimize team performance and efficiency.
  • Enhanced guest experience by coordinating special events and promotions effectively.
  • Partnered with back-of-house management in order to maintain seamless communication between teams, ensuring a smooth dining experience for guests.

Director of Catering Sales

Fielding’s Culinary Group
02.2022 - Current


  • -Generated new business and maintain existing client relations through effective consultation and contract negotiation.
  • -Generated and updated all menus, contracts, and BEO’s.
  • -Implemented and managed high requirement, hiring, and training standards to increase satisfaction rates of clientele.
  • Led strategic sales initiatives, increasing client engagement and revenue growth.
  • Oversaw contract negotiations, securing favorable terms while minimizing risk exposure.
  • Cultivated strong relationships with clients, ensuring personalized service and repeat business.

Assistant General Manager

Grape Juice
02.2015 - 05.2021
  • -Managed the recruitment and hiring process of the service team promoting a positive work environment.
  • -Conducted comprehensive training programs in wine and food knowledge, resulting in a knowledgeable and well-prepared service team.
  • -Scheduled service team shifts, maximizing efficiency and ensuring optimal staff coverage.
  • Fostered a collaborative work environment, enhancing team communication and morale.
  • Managed vendor relationships, negotiating contracts to secure favorable terms and services for operations.

Event Manager

A Fare Extraordinary
09.2011 - 03.2013
  • -Oversaw the service team at various events, ranging from corporate gatherings to in-home dining experiences.
  • -Ensured smooth event execution by coordinating with vendors and clients, while maintaining high-quality service standards.
  • Coordinated logistics for large-scale events, ensuring seamless execution and client satisfaction.
  • Managed administrative logistics of events planning, event booking, and event promotions.
  • Increased client satisfaction by consistently delivering well-executed events within budget constraints.

Admissions Counselor

The Right Step - Houston Central
02.2009 - 01.2011
  • Conducted assessments to evaluate client needs and develop personalized treatment plans.
  • Facilitated individual and group counseling sessions to support recovery goals.
  • Educated clients on coping strategies and relapse prevention techniques.
  • Referred clients to appropriate community resources when necessary, ensuring access to essential services such as housing assistance or medical care.
  • Assisted healthcare providers in obtaining pre-authorization for necessary medical services.
  • Maintained up-to-date knowledge of industry trends, best practices, and regulatory requirements to ensure accurate and relevant guidance during utilization review activities.

Behavioral Healthcare Technician

MHMR Kerr County - Villa Del Sol
10.2006 - 10.2007
  • Monitored patient vital signs and reported changes to healthcare team.
  • Maintained accurate patient records using electronic health record systems.
  • Assisted clients in developing coping strategies and life skills for recovery.
  • Developed educational materials on addiction recovery for client workshops.
  • Actively participated in ongoing professional development opportunities to stay current on best practices within the field of chemical dependency treatment.

Event Manager

Carlton Hospitality Group
05.1998 - 08.2006
  • -Provided exceptional alcohol beverage and food service at various events, including synchronized service, Russian service, and buffet service.
  • -Managed a team of servers for event set-up and breakdown, ensuring timely and efficient operations.
  • -Catered to a diverse clientele, including Tony’s @ Home (Vallone’s), Jackson Hicks, Abuso Catering, Melange Catering, and Eatz’s.

Education

Associate of Science - Hospitality And Tourism Management

Sullivan University
Louisville, KY

Skills

  • Oversaw project teams with a focus on detail-oriented execution Fostered strong interpersonal communication to drive team engagement Leveraged adaptability to navigate complex problem-solving scenarios Directed staff management initiatives to optimize team performance
  • Guest relations
  • Staff management
  • Hiring
  • POS system operations
  • Reservation management
  • Floor management

Certification

TABC

Management Food Handlers Certification

Timeline

Front of House Manager

Fielding’s Local Kitchen and Bar
01.2024 - Current

Director of Catering Sales

Fielding’s Culinary Group
02.2022 - Current

Assistant General Manager

Grape Juice
02.2015 - 05.2021

Event Manager

A Fare Extraordinary
09.2011 - 03.2013

Admissions Counselor

The Right Step - Houston Central
02.2009 - 01.2011

Behavioral Healthcare Technician

MHMR Kerr County - Villa Del Sol
10.2006 - 10.2007

Event Manager

Carlton Hospitality Group
05.1998 - 08.2006

Associate of Science - Hospitality And Tourism Management

Sullivan University