Dedicated food preparer and front desk clerk with over 15 years of experience in customer service and food safety. Proven ability to maintain high standards in food preparation and guest relations. Known for strong teamwork skills and a commitment to excellence.
Work History
Food Preparer
2 Years 1 Month
Circle K | 07.2024 - Current
Prepare and assemble food items according to company recipes and standards.
Maintain cleanliness and organization of food preparation areas and equipment.
Monitor food quality and freshness, discarding any expired or spoiled items.
Assist in inventory management by tracking stock levels and notifying management of shortages.
Follow food safety and sanitation guidelines to ensure a safe working environment.
Prepare and package food orders for customers in a timely manner.
Collaborate with team members to ensure smooth kitchen operations during peak hours.
Conduct regular checks on food storage temperatures to maintain compliance with health regulations.
Label and date all food products to ensure proper rotation and minimize waste.
Participate in regular team meetings to discuss menu changes and customer feedback.
Hotel Front Desk Clerk
9 Years
Marriott Town Place Suites | 05.2000 - 05.2009
Greet and welcome guests upon arrival, ensuring a positive first impression.
Manage check-in and check-out processes efficiently, verifying guest identification and payment methods.
Handle room assignments and special requests, accommodating guest preferences whenever possible.
Provide information about hotel amenities, local attractions, and services to enhance guest experience.
Process reservations through various channels, including phone, email, and online booking systems.
Maintain accurate records of guest information and transactions in the hotel management system.
Respond to guest inquiries and resolve issues promptly, ensuring guest satisfaction.
Coordinate with housekeeping and maintenance staff to ensure rooms are ready for new arrivals.
Monitor and manage inventory of front desk supplies, placing orders as necessary.
Ensure compliance with health and safety regulations, maintaining a clean and organized front desk area.