Summary
Overview
Work History
Education
Skills Expertise
Certificates Courses
Training
Certification
Languages
Timeline
Generic

Rama Cheikh

Anaheim,CA

Summary

Dynamic individual with hands-on experience in food safety & quality control and talent for navigating challenges. Brings strong problem-solving skills and proactive approach to new tasks. Known for adaptability, creativity, and results-oriented mindset. Committed to making meaningful contributions and advancing organizational goals.

Overview

4
4
years of professional experience
4
4
Certification

Work History

Substitute Teacher

Scoot Education
11.2022 - 11.2024
  • Deliver engaging and high-quality classroom instruction across various subjects, including Math, Science, Elementary Education, and Special Education, for public, charter, private, and independent partner schools
  • Facilitate interactive learning experiences for students in grades 1-5, adapting teaching methods to accommodate diverse learning styles and needs
  • Supervise and manage students during after-school programs and physical education (sports) activities, ensuring a safe and supportive environment
  • Leverage personalized service and tech-based solutions to enhance educational experience and foster academic growth
  • Collaborate with school staff and administrators to maintain classroom continuity and uphold school policies during teacher absences

Region Quality Center Lab Technician

Bimbo Bakeries
12.2022 - 06.2023
  • Conducted finished product evaluations, including measuring bread dimensions, verifying weight and height, and inspecting raw ingredients for compliance with quality standards
  • Monitored critical quality attributes of products and ingredients, such as texture, water activity, moisture levels, and pH, to ensure consistency and adherence to specifications
  • Documented and analyzed data from inspections and scoring sessions, generating detailed reports to support quality control initiatives
  • Contributed to maintaining a high standard of product quality and compliance with company and regulatory requirements

Quality Control Inspector

Tawadu International Company
01.2021 - 12.2021
  • Conducted comprehensive product quality inspections to ensure compliance with company standards and regulatory requirements
  • Audited storage facilities to verify adherence to HACCP principles, identifying potential risks and recommending corrective actions
  • Prepared detailed weekly quality reports, analyzing inspection data and providing actionable insights to improve quality control processes
  • Collaborated with cross-functional teams to implement quality assurance protocols and maintain high standards of operational efficiency
  • Ensured consistent documentation and reporting to support continuous improvement initiatives within the organization

Education

Bachelor's Degree - Food Science and Management

American University of Beirut
Lebanon
10-2015

Skills Expertise

  • Product Quality Inspection
  • Quality Assurance
  • Regulatory Compliance
  • Microbial & Contamination Monitoring
  • Food Safety Training
  • Food Safety Protocols
  • Food Handling & Contamination Control
  • Corrective Actions & Continuous Improvement
  • Education & Training
  • Communication & Reporting
  • Cross-Functional Collaboration
  • Attention to Detail
  • Data Analysis & Reporting

Certificates Courses

  • Substitute Teacher Permit, California Commission on Teacher Credentialing (CTC), 2023
  • Introduction to FSMS FSSC 22000 for Food Manufacturers, LRQA, 2023
  • California Food Handler Certificate, Accredited by ANAB, 2022

Training

  • Food Safety Trainee, Phoenicia Hotel, Beirut, Lebanon, 2017
  • Food Quality Control Training, Al Baba Sweets, 2014, Summer

Certification

· Food Safety ISO 22000 Lead Auditor, LRQA- Valid until 12/2028

· Introduction to FSMS FSSC 22000 For Food Manufacturers, LRQA- 11/2023

· Certified Manager of Quality, American Society for Quality (ASQ)- 03/2023

· Substitute Teacher Permit, California Commission on Teacher Credentialing (CTC)- Valid until 03/2025

· Certificate of Clearance, California Commission on Teacher Credentialing (CTC)- Valid until 01/2028

· California Food Handler Certificate, ANSI National Accreditation Board (ANAB)- 10/2022

· Heartsaver Pediatric First Aid CPR AED - valid till 02/2026

Languages

Arabic
Native or Bilingual
English
Professional Working
French
Elementary

Timeline

Region Quality Center Lab Technician

Bimbo Bakeries
12.2022 - 06.2023

Substitute Teacher

Scoot Education
11.2022 - 11.2024

Quality Control Inspector

Tawadu International Company
01.2021 - 12.2021

Bachelor's Degree - Food Science and Management

American University of Beirut

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Rama Cheikh