Ramel Chu
Henderson,NV
Summary
Driven fast food Prep Cook with wide and diverse skill set. Offering 5 years of quality performance in food service roles. Known for reliability, efficiency and best-in-class service.
Overview
5
5
years of professional experience
Work History
Line Cook / Prep Cook
Isla D Style Kitchen
08.2021 - 12.2022
- Used kitchen equipment safely and reduced risk of injuries and burns.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Maintained spotless and tidy dining area by throwing away food wrappers on tables, emptying trash receptacles and cleaning floors during slow periods.
- Fried, grilled and baked foods such as Burgers, French fries and Chicken.
Produce Supervisor
Seafood City
Henderson, NV
01.2018 - 07.2021
- Planned attractive produce displays, using color and texture to enhance.
- Rotated produce on sales floor to guarantee optimal freshness and variety.
- Strengthened profits by reducing waste, controlling shrinkage and increasing team efficiency with optimized workflows.
- Kept grocery team operations in strict compliance with workplace standards and food safety requirements to maintain optimal health protection.
Education
Rancho High School
Las Vegas, NV09.1983
Skills
- Dish Preparation
- Customer Service
- Regulatory Standards
- Customer Needs Assessments
- Food Storage
- Safe Food Handling
- Cleaning and Sanitizing
- Chopping Vegetables
- Proper Portioning
Timeline
Line Cook / Prep Cook
Isla D Style Kitchen
08.2021 - 12.2022
Produce Supervisor
Seafood City
01.2018 - 07.2021
Rancho High School
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