Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Randall Bell

Summary

Forward-thinking professional offering more than 4 years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven teamwork and leadership skills skills.

Overview

3
3
years of professional experience

Work History

Cook Shift Leader

Cefcostores
03.2022 - Current
  • Participated in weekly management meetings to discuss menu changes, staffing needs, and other operational concerns.
  • Collaborated with front-of-house staff to ensure seamless communication between kitchen and dining room teams for optimal guest satisfaction.
  • Coordinated checklists to keep kitchen clean, stocked and sanitary.
  • Prepared and served various food items in fast-paced [Type] environment.

Cook

McDonald's Fast Food Restaurant
04.2021 - 03.2022
  • Ensured consistent food quality with strict adherence to recipes, portion control, and presentation standards.
  • Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
  • Monitored food preparation, production, and plating for quality control.
  • Implemented effective time-management strategies within the kitchen team, enabling smoother meal preparation during peak hours.


Education

High School Diploma -

Post High School
Post, TX
05.2023

Skills

  • Food Production Scheduling

  • Nutrition expertise

  • Cooking

  • Training and mentoring

  • Multitasking and Organization

  • Staff Management

  • Menu Memorization

  • Equipment Operation

  • Works Well Under Pressure

  • Team Leadership

  • Teamwork and Collaboration

  • Calm Under Pressure

Accomplishments

Graduating High School

Timeline

Cook Shift Leader

Cefcostores
03.2022 - Current

Cook

McDonald's Fast Food Restaurant
04.2021 - 03.2022

High School Diploma -

Post High School

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Randall Bell