Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Randall Chipley

Toledo,OH

Summary

Accomplished Supervisor at A&M Cheese Sofo Foods, adept in workforce optimization and leadership. Excelled in enhancing operational efficiency by effectively managing labor costs and fostering team unity. Demonstrated proficiency in quality control and employee training, ensuring high standards and productivity. Renowned for relationship-building skills and a strategic approach to minimizing expenses. Seasoned Supervisor with history of effectively managing teams and overseeing operations. Skilled in identifying areas for improvement, implementing new processes, and fostering staff development. Strengths include problem-solving abilities, strong leadership skills, and communication capabilities. Previous roles demonstrate significant positive impacts on workflow efficiency and team productivity.

Overview

23
23
years of professional experience

Work History

Supervisor

A&M Cheese Sofo Foods
02.2002 - Current
  • Experienced supervisor with expertise in prioritizing work, developing efficient workflow and managing employees to achieve operational goals
  • Planned and scheduled personnel and materials, delegating work effectively
  • Encourage a conscientious effort to work as a team, in order to produce an attractive and salable product
  • Supervised challenging personnel with empathy and integrity
  • Diagnosed production needs and solved problems quickly and efficiently
  • Trained new employees in quality control, warehousing, and packaging as well as assessing learning styles of individuals to tailor each training to their needs
  • Wide range of building maintenance and repair experience, excellent knowledge of hand and power tool usage and maintenance, outstanding driving record with good physical stamina to lift heavy equipment and perform repetitive task

Education

High School Diploma -

Roy C Start High School
2010 Tremainsville Road
06-2001

Skills

  • Leadership
  • Management
  • Delegation
  • Clear Instructions
  • Business Practices
  • Labor Cost Management
  • Workforce Optimization
  • Expense Minimization
  • Employee motivation
  • Relationship building
  • Staff discipline
  • Quality control
  • Inventory control
  • Waste reduction
  • Attention to detail
  • Schedule development
  • Policy enforcement

References

References available upon request.

Timeline

Supervisor

A&M Cheese Sofo Foods
02.2002 - Current

High School Diploma -

Roy C Start High School
Randall Chipley