Summary
Overview
Work History
Education
Skills
Language
Timeline
Generic

Randy Lopez

Washington

Summary

A highly motivated and personable server with X years of experience crafting memorable dining experiences for guests in fast-paced environments. Adept at exceeding expectations through proactive service, menu knowledge, and genuine hospitality. Possesses a strong work ethic and thrives in a team-oriented setting, consistently demonstrating initiative, adaptability, and problem-solving skills. Proven ability to maintain composure and deliver exceptional service under pressure, ensuring customer satisfaction remains paramount. Eager to contribute to a positive and efficient dining atmosphere at your esteemed establishment.

Overview

1
1
year of professional experience

Work History

Waiter and Server

Tiki TNT Thrashers Rum Restaurant
02.2024 - 12.2024
  • I was responsible for providing exceptional customer service to patrons throughout their dining experience. My duties included:
  • Greeting and seating guests: I warmly welcomed guests, assisted them with seating arrangements, and provided menus.
  • Taking orders: I actively listened to guests' preferences, answered questions about the menu, and accurately recorded their food and beverage selections.
  • Communicating with the kitchen: I relayed orders to the kitchen staff promptly and ensured accuracy to expedite service.
  • Serving food and beverages: I presented food and drinks attentively, ensuring proper temperature and presentation.
  • Refilling drinks and clearing tables: I maintained a clean and organized dining area by refilling drinks, removing used dishes, and resetting tables efficiently.
  • Handling payments: I processed guest payments professionally and accurately, including splitting checks and calculating tips when applicable.
  • Providing additional assistance: I went the extra mile to address guest requests, answer questions, and ensure they had a positive and enjoyable dining experience.

Education

Tourism Hospitality Management

Cayo Centre For Employment Training
San Ignacio, Cayo, Belize
09.2012

Skills

  • Order Verification
  • Customer Service
  • Food Running
  • Table Bussing
  • Order Management
  • Cash Handling
  • Performance Improvement
  • Quality Control
  • Guest Seating
  • Suggestive Selling
  • Ordering Procedures
  • Professional Appearance
  • Menu Knowledge
  • Food Safety Practices
  • Allergy Awareness
  • Problem Solving

Language

English
Spanish

Timeline

Waiter and Server

Tiki TNT Thrashers Rum Restaurant
02.2024 - 12.2024

Tourism Hospitality Management

Cayo Centre For Employment Training