Deli Clerk
Publix
06.2023 - 08.2023
- Increased customer satisfaction by providing exceptional service and maintaining a clean, organized deli counter.
- Enhanced product presentation by arranging visually appealing displays and regularly rotating items to ensure freshness.
- Reduced food waste by closely monitoring inventory levels and proactively adjusting orders based on sales trends.
- Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
- Assisted in training new employees on proper deli procedures, ensuring consistent quality across the team.
- Regularly updated knowledge of new products, trends, and dietary restrictions to better serve customer needs and preferences.
- Collaborated with other departments to promote cross-merchandising opportunities and improve overall store performance.
- Exceeded customer expectations by going above and beyond to accommodate unique requests or last-minute changes to orders.
- Greeted customers at counter to fulfill requests and answer questions.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
