Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Rashaun Marshall

Brandywine,MD

Summary

Seasoned Butcher with more than 25 years of experience applying culinary expertise to deliver quality products. Knowledgeable about and skilled at adhering to regulations while cultivating safe conditions. Dedicated to top-of-the-line customer service and products. Looking to leverage my customer service skills and top secret security clearance while building on my years of service experience by transiting into the federal government.

Overview

25
25
years of professional experience
1
1
Certification

Work History

Butcher Assistant

BJ's Wholesale
08.2023 - Current
  • Ensured timely fulfillment of custom orders by efficiently processing special requests from customers.
  • Ground, cut and arranged various meat products for sale.
  • Assisted in maintaining a clean and organized butcher shop, adhering to strict sanitation guidelines.
  • Demonstrated proficiency in using industry-specific tools such as knives, saws, and grinders for accurate cuts.
  • Greeted and interacted with diverse customer base, serving needs on individual basis.
  • Packaged and weighed products for customers and supported individual product selection process.
  • Boosted customer confidence in products by sharing knowledge on sourcing practices and quality assurance measures implemented at the store level.
  • Enhanced workplace safety culture by vigilantly observing potential hazards and taking immediate corrective actions when necessary.

Route Driver

Cintas
07.2022 - 08.2023
  • Enhanced route efficiency by consistently analyzing and optimizing delivery routes.
  • Increased safety awareness by conducting regular vehicle inspections and adhering to traffic regulations.
  • Received, counted and inspected inventory for delivery.
  • Promoted company values through consistent demonstration of commitment to excellence during daily operations.
  • Inspected and loaded delivery trucks and picked up customer returns.
  • Maintained strong professional relationships with clients through effective communication and problem-solving skills.
  • Contributed to a positive workplace atmosphere by maintaining professionalism and courtesy when interacting with colleagues and supervisors alike.
  • Logged mileage, stops, orders and carton counts for each route.

Butchery Section Manager

Shoprite Store
01.2018 - 07.2022
  • Improved customer satisfaction by providing high-quality meat products and exceptional service.
  • Oversaw merchandising initiatives, ensuring attractive displays that appealed to customers.
  • Led team meetings to review performance metrics and set goals for improvement.
  • Maintained equipment in excellent condition through regular maintenance and cleaning protocols.
  • Promoted a culture of continuous improvement by encouraging team members to share ideas for process improvements or new product offerings.
  • Managed inventory effectively, ensuring optimal stock levels and minimizing waste.
  • Developed cross-training initiatives, enabling staff members to work efficiently across various roles within the department.
  • Provided expert advice on meat selection, preparation methods, and cooking techniques to customers, enhancing their shopping experience.
  • Reviewed inventory levels and placed orders for products and merchandise for restocking purposes.
  • Managed staff schedules and maintained adequate coverage for all shifts.

Butchery Section Manager

Harris Teeter Grocery Store
01.2014 - 01.2018
  • Improved customer satisfaction by providing high-quality meat products and exceptional service.
  • Oversaw merchandising initiatives, ensuring attractive displays that appealed to customers.
  • Led team meetings to review performance metrics and set goals for improvement.
  • Maintained equipment in excellent condition through regular maintenance and cleaning protocols.
  • Managed inventory effectively, ensuring optimal stock levels and minimizing waste.
  • Reviewed inventory levels and placed orders for products and merchandise for restocking purposes.
  • Trained new employees on handling, safety and stocking procedures.
  • Created signs and tags to price items for normal inventory and special promotions and to inform and educate customers.

Butcher

Weis
01.2010 - 01.2014
  • Complied with food safety, hygiene and sanitation regulations for safe food preparation.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Collaborated with team members to ensure efficient workflow, resulting in smooth daily operations.
  • Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.
  • Wrapped meat produce to maintain quality, freshness and condition.
  • Adhere to safety and cleanliness standards and maintained equipment.
  • Operated commercial-grade butchery equipment such as band saws, grinders and slicers.
  • Trimmed fat and removed bones for high-quality, well-presented cuts of meat.

Butcher Shop Clerk

Shoppers Food Warehouse
01.1999 - 01.2010
  • Increased sales through effective upselling of specialty meats and related products.
  • Consistently met performance targets by effectively managing time-sensitive tasks.
  • Ensured product quality by performing regular checks on expiration dates and rotating stock accordingly.
  • Exceeded expectations during department inspections due to strict adherence to sanitation guidelines.
  • Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
  • Maintained meat slicer, wrapping machine and other equipment to prevent breakdowns and delays.
  • Analyzed meat temperatures for safety and quality and monitored heat conditions for stability.
  • Cut meats to customer specifications and answered questions about specialty products.

Education

High School Diploma -

Northwestern High School
Hyattsville, MD
06.1997

Skills

  • Meat cutting precision
  • Grinding and mincing
  • Cross-Contamination Prevention
  • Food Safety Compliance
  • Merchandising displays
  • Portion Control
  • Temperature Monitoring
  • Quality Control
  • Staff Supervision
  • Customer service abilities
  • Waste Reduction
  • Teamwork and Collaboration

Certification

  • ServSafe Food Handler
  • DOD Top Secret Clearance Effective 6/5/2024

Timeline

Butcher Assistant

BJ's Wholesale
08.2023 - Current

Route Driver

Cintas
07.2022 - 08.2023

Butchery Section Manager

Shoprite Store
01.2018 - 07.2022

Butchery Section Manager

Harris Teeter Grocery Store
01.2014 - 01.2018

Butcher

Weis
01.2010 - 01.2014

Butcher Shop Clerk

Shoppers Food Warehouse
01.1999 - 01.2010

High School Diploma -

Northwestern High School

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Rashaun Marshall