RASHAWD WILLETT
Lynnwood,WA
Summary
Recruited for integral part of four successful restaurant openings Known for dedicated work ethic, service-oriented attitude, and strong leadership skills Recognized by co-workers and customers for unique ability to connect with people and build positive morale Over 14 years of well-rounded restaurant experience
Construction professional with strong background in managing diverse building projects. Known for efficiently coordinating teams and ensuring high-quality standards in all phases of construction. Valued for problem-solving skills and flexibility in adapting to project demands, along with expertise in scheduling and resource allocation.
Overview
21
21
years of professional experience
Work History
General Contractor
REW Construction
01.2020 - Current
- Write up estimates for full remodels
- Manage team and subs on full remodel projects
- Remodel and new construction from Decks, Bathrooms, Kitchens, Landscaping, Fences, Doors, Tile, Flooring, Baseboard, molding, and full painting projects.
- Handy man work repairing, to installing new appliances.
- Recruited interviewed and trained new employees using industry leading standards
Bar Manager
Anthony's Homeport
01.2017 - 01.2020
- Closed out cash register and prepared cashier report at close of business.
- Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
- Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.
- Mentored and trained staff members to ensure exceptional customer service standards.
- Oversaw food preparation and monitored safety protocols.
General Manager
13 Coins
01.2016 - 01.2017
- Managed budget development, forecasting, and financial reporting processes to track progress towards organizational objectives accurately.
- Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
- Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
- Formulated policies and procedures to streamline operations.
General Manager
Red Robin
01.2013 - 01.2016
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
- Developed and implemented strategies to increase sales and profitability.
- Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
- Drove year-over-year business growth while leading operations, strategic vision, and long-range planning.
- Oversaw successful launch of new product lines, coordinating between departments to ensure unified approach and timely delivery.
General Manager
Pearl Bar & Dining/Koral Bar & Kitchen
01.2008 - 2013
- Picked as instrumental member of the team responsible for opening this restaurant in highly coveted downtown Bellevue location
- Recruited, interviewed, and on-boarded highest quality staff to ensure successful opening of new restaurant
- Process all hires and terminations for the company, deliver corrective action as needed and foster employee development and growth
- Created unique cocktail menus to drive new business and continue Pearl’s reputation for being the Best Happy Hour in Bellevue
- Lead growth of Pearl from three million in revenue in its first year, to a current annual revenue of four million dollars
- Responsible for balancing server cash outs and bar tills each night to ensure accuracy and accountability for all money at the restaurant
Assistant Manager
Daniel’s Broiler/Spazzo’
01.2005 - 01.2008
- Member of the team responsible for successful restaurant opening
- Experienced in opening and closing duties including; opening tills, restaurant keys, cashing out servers
- Selected to onboard new employees and train them in industry-leading techniques for all roles including; hostess, bartender, and server
- Regularly recognized for impeccable customer service with repeat customers and customer recommendations
Education
High School Diploma -
Bellevue High School
BellevueSkills
- Blueprint reading
- Carpentry
- Construction site management
- Painting and finishing
- Quality control
- Scheduling and planning
- Demolition
- Window and door installation
- Carpentry and flooring skills
- Drywall installation
- Flooring installation
- Plumbing and electrical work
Timeline
General Contractor
REW Construction
01.2020 - Current
Bar Manager
Anthony's Homeport
01.2017 - 01.2020
General Manager
13 Coins
01.2016 - 01.2017
General Manager
Red Robin
01.2013 - 01.2016
General Manager
Pearl Bar & Dining/Koral Bar & Kitchen
01.2008 - 2013
Assistant Manager
Daniel’s Broiler/Spazzo’
01.2005 - 01.2008
High School Diploma -
Bellevue High School
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