Rasheed Williams

• Loaded and unloaded food products to different establishments.
• Organized and labeled each merchandise before delivery.

• Demonstrated teamwork by preparing all necessary dietary items.
• Stocked food items in the proper storage areas
• Maintained clean environment throughout the shift

Collected food utensils and food items at the start of every shift.

Cooked assigned meals for consumers traveling by air.

Maintained daily count for food in storage areas.