Ray McCann Lawrence
Twin Falls,ID
Summary
Hardworking cook bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Cook
Pizza Hut
Mountain Home, ID
08.2023 - 12.2023
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Followed established procedures and requirements for safe food handling, storage and service.
- Used standardized recipes and other instructions to prepare food.
Dishwasher
Wahooz Family Fun Zone
Meridian, ID
03.2023 - 08.2023
- Loaded dirty dishes into the dishwasher racks and unloaded clean dishes from the washer onto carts or shelves.
- Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
- Operated industrial dishwashers to clean plates, glasses, silverware, and cooking utensils.
Education
Associate of Applied Science - Culinary Arts
College of Southern Idaho
Twin Falls, ID05-2026
GED -
Life's Kitchen
Boise, ID05-2023
Skills
- Dish Preparation
- Sanitation
- Recipe-Based Cooking
- Fine Dining
- Supply Restocking
- Grilling
- Food Presentation
- Order Verification
- Customer Service
- Food Handling
- Food Plating
- Food Handler Certification
- ServSafe Certified
Certification
- ServeSafe Food Handlers
Timeline
Cook
Pizza Hut
08.2023 - 12.2023
Dishwasher
Wahooz Family Fun Zone
03.2023 - 08.2023
Associate of Applied Science - Culinary Arts
College of Southern Idaho
GED -
Life's Kitchen
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