Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Ray Villatoro-Hurtado

Merced,CA

Summary

Results-driven professional with a proven history of delivering high-quality work. Recognized for strong communication and collaboration skills, consistently contributing to team success and organizational objectives. Committed to exceptional service and continuous professional growth.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Dining Kitchen Manager

UCM Dining services
09.2024 - Current
  • Leadership and management
  • Inventory management and storage
  • Supervising teams and managing schedules
  • Verbal communication and team building
  • Knowledge of food and health safety procedures
  • Ability to give and receive constructive feedback
  • Ability to train and onboard new employees
  • Ability to lead important Projects

Dining Associate

UCM Dining services
10.2023 - 09.2024
  • Serve
  • Prep Food
  • Customer Service
  • Restock on low items

Supervisor

UCM Dining Services
12.2021 - 12.2022
  • Supervise around 15 students at a time
  • In charge of opening or closing
  • Restocking
  • Customer Service
  • Cashier
  • Handling behind the scene problems

Dining Associate

UCM Dining services
08.2021 - 12.2021
  • Serve
  • Prep Food
  • Customer Service
  • Restock on low items

Sale Associate

FootLocker
  • Customer Service
  • Restock
  • Management
  • Sales
  • Cashier

Education

Bachelor of Arts - Social Sciences, HumaniAes and Arts

University of California Merced
Merced, CA
06.2025

High school -

James E, Enochs High School
Modesto, CA
06.2021

Skills

  • Customer service and support
  • Relationship management
  • Employee training
  • Data analysis
  • Inventory control
  • Multitasking
  • Sales strategies
  • Quality assurance
  • Scheduling efficiency
  • Communication skills
  • Health and safety compliance
  • Cost management
  • Cash handling expertise
  • Childcare proficiency
  • Culinary arts
  • Leadership skills
  • Self-sufficiency
  • Strong work ethic
  • Situational awareness
  • Knowledge acquisition
  • Adaptability skills
  • Management expertise
  • Project coordination
  • Front and back office operations
  • Written communication proficiency
  • Team leadership
  • Waste reduction strategies
  • Staff development coaching
  • Database management software
  • Inventory management

Certification

  • California Food Handlers, 10/07/20
  • People Management, 04/01/25

Languages

English
Full Professional
Spanish
Limited

Timeline

Dining Kitchen Manager

UCM Dining services
09.2024 - Current

Dining Associate

UCM Dining services
10.2023 - 09.2024

Supervisor

UCM Dining Services
12.2021 - 12.2022

Dining Associate

UCM Dining services
08.2021 - 12.2021

Sale Associate

FootLocker

Bachelor of Arts - Social Sciences, HumaniAes and Arts

University of California Merced

High school -

James E, Enochs High School