Ray’Ann Rucker
Southfield
Summary
Sociable server offering several years of experience delivering friendly, prompt service to customers. Skillful in making personalized menu recommendations and managing closing duties. In-depth knowledge of pos system operations and food safety and sanitation regulations.
Overview
3
3
years of professional experience
Work History
Team Member
Panda Express
Royal Oak
08.2024 - 03.2025
- Provided excellent customer service by taking orders and answering questions.
- Handled cash transactions accurately at the register with attention to detail.
- Trained new employees on operational procedures and customer interaction skills.
- Performed opening and closing duties such as setting up displays, restocking items, and cleaning the sales floor.
- Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
Server
Lockhart’s BBQ
Royal Oak
10.2023 - 01.2025
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
- Oversaw food service operations, verifying dish correctness and readiness prior to customer presentation
- Maintained knowledge of BBQ menu items and daily specials.
- Operated POS terminals to input orders, split bills, and calculate totals.
- Handled money transactions accurately while following company procedures for handling cash payments.
Server
T.G.I.Friday’s
Southfield
01.2023 - 12.2023
- Executed numerous openings and closings of occasions
- Efficient table cleaning and self-bussing for timely seating of new customers
- Directed entire restaurant floor activities single-handedly on several occasions
- Handled customer complaints professionally and efficiently resolved issues.
- I display teamwork and collaboration, often running food, staying at the host station while still taking tables, and completing side work.
- Provided excellent customer service in a fast-paced dining environment.
Team Member
Popeyes
Detroit
07.2022 - 01.2023
- Assisted team members with food preparation and cooking tasks efficiently.
- Followed safety protocols to maintain a safe kitchen environment for all staff.
- Operated cash registers to process payments from customers.
- Looked for ways to go above and beyond job requirements.
- Managed dining area cleanliness and organization throughout shifts.
Education
High School Diploma -
Southfield High School For The Arts And Technology
Southfield, MI06.2023
Skills
- Positive attitude
- Area and facility cleaning
- Customer service
- Cash handling
- Food service management
- Time management
References
References available upon request
Take Away
I am determined in my ventures, willing and open to trying new roles, and would love to be given a chance to thrive in a new environment.
Timeline
Team Member
Panda Express
08.2024 - 03.2025
Server
Lockhart’s BBQ
10.2023 - 01.2025
Server
T.G.I.Friday’s
01.2023 - 12.2023
Team Member
Popeyes
07.2022 - 01.2023
High School Diploma -
Southfield High School For The Arts And Technology
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