Strong multitasking abilities, capable of efficiently handling customer orders, maintaining cleanliness, and ensuring a smooth flow of operations.
Excellent communication and teamwork skills, working seamlessly with colleagues to provide exceptional service.
Demonstrated adaptability and problem-solving in challenging situations, ensuring customer satisfaction and team success.
Proficient in various cleaning techniques, equipment, and products to maintain high levels of cleanliness and hygiene.
Attention to detail and a keen eye for spotting areas that require special care or cleaning.
Strong time management skills, allowing for efficient completion of tasks while maintaining quality standards.
Overview
4
4
years of professional experience
Work History
Kitchen Attendant
Lulus
Destin
04.2025 - 08.2025
Plated dishes according to established presentation standards.
Ensured that all storage areas were properly labeled so that ingredients could be easily identified when needed by staff members.
Stocked shelves with food supplies, utensils, and other items as needed.
Cleaned and organized the kitchen, including wiping down countertops and taking out the trash.
Maintained cleanliness of work areas at all times throughout shifts.
Junior Sandwich Artist
SUBWAY®Restaurants
Miramar Beach
01.2024 - 08.2025
Organized the refrigerator by date stamps to ensure freshness of ingredients used in sandwiches.
Monitored quality of products served to ensure highest standards were maintained at all times.
Inspected all equipment daily for cleanliness and proper functioning prior to use.
Prepared ingredients such as meats, cheeses, vegetables, and condiments for sandwiches.
Maintained communication with co-workers regarding orders placed by customers.
Maintained cleanliness of work area and equipment throughout shift.
Replenished condiment containers regularly during shifts.
Provided excellent customer service in accordance with store policies.
Followed food safety guidelines while prepping foods according to company standards.
Restocked supplies in kitchen areas including utensils and paper goods.
Ensured proper portion control when preparing sandwiches.
Operated cash register and processed customer payments accurately.
Assisted in training new staff members on order taking processes and product knowledge.
Stocked shelves with breads, rolls, wraps, salads, and other items.
Demonstrated sandwich-making techniques to new employees.
Adhered to all health department regulations regarding food handling procedures.
Rotated stock items on shelves ensuring that older products were sold first.
Cleaned up spills promptly to maintain a safe working environment.
Greeted customers and provided them with menu information.
Performed opening and closing duties such as restocking supplies, cleaning surfaces.
Took orders, prepared foods and processed payments in full-service establishment.
Completed efficient store opening and closing procedures each day.
Housekeeper
Whitefish Mountain Resort
Whitefish
05.2023 - 09.2023
Maintained a detailed inventory of all cleaning supplies and equipment, ensuring the efficient use of resources and cost savings
Replaced linens and towels in rooms, ensuring that all rooms were stocked with the necessary amenities
Vacuumed, mopped and buffed floors, resulting in a more presentable and inviting atmosphere
Cleaned and polished furniture, fixtures, countertops, and other surfaces to maintain a clean and sanitary environment
Housekeeping Room Attendant
Six Flags Great Escape Lodge & Indoor Waterpark
Queensbury
05.2023 - 09.2023
Cleaned and sanitized guest rooms, ensuring high standards of cleanliness.
Replaced dirty linens with clean items according to established standards of quality control.
Inspected all assigned rooms upon completion of cleaning duties.
Maintained cleaning cart with supplies, such as fresh linens and towels.
Removed trash from rooms and replaced liners to wastebaskets.
Polished and sanitized floors, counters, bathtubs and window sills.
Communicated effectively with team members about daily assignments and task progress.
Housekeeper
AC Hotel by Marriott
Kingston
01.2022 - 05.2023
Cleaned guest rooms and common areas to maintain resort standards.
Managed laundry services, ensuring timely delivery of clean linens.
Assisted in inventory management of cleaning supplies and equipment.
Performed deep cleaning tasks during off-peak hours for guest satisfaction.
Collaborated with team members to uphold safety and sanitation guidelines.
Reported maintenance issues to ensure a safe environment for guests.
Cleaned bathrooms, including toilets, tubs, showers and sinks.
Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
Changed bed linens and towels, tidied up rooms.
Used cleaning chemicals following proper guidelines.
Laundry Attendant
AC Hotel by Marriott
Kingston
01.2022 - 05.2023
Sorted and organized laundry items by type and color for efficient processing.
Operated industrial washing machines and dryers following safety protocols.
Inspected garments for stains and damage before treatment or washing.
Folded, hung, and packaged cleaned laundry according to client specifications.
Loaded and unloaded washers and dryers, observing correct operating instructions.
Folded dried articles neatly.
Stocked shelves with freshly laundered items in an orderly fashion.
Transported laundry in carts and sorted dirty items by load type.
Customer Service Representative
Alorica
Kingston
06.2021 - 01.2022
Developed customer service scripts to ensure consistent customer service across all customer service channels
Processed customer orders and returns, ensuring customer satisfaction and timely delivery
Used customer relationship management (CRM) systems to accurately track and manage customer data
Collaborated with other departments to ensure customer satisfaction
Education
Bachelor of Science - Customs processes freight forwarding and immigration
Caribbean Maritime University
Kingston
Cape Examinations - Entrepreneurship Unit 1&2, Management of Business Unit 1&2, Communication studies, Caribbean Civilization
Jose Mart Technical High School
St Catherine
Caribbean Examination Council - English Language, Mathematics, Principles of Accounts, Principles of Business, Social Studies, Electronic Document Preparation and Management, Information Technology and Office Administration
Bachelor of Science - Customs processes freight forwarding and immigration
Caribbean Maritime University
Cape Examinations - Entrepreneurship Unit 1&2, Management of Business Unit 1&2, Communication studies, Caribbean Civilization
Jose Mart Technical High School
Caribbean Examination Council - English Language, Mathematics, Principles of Accounts, Principles of Business, Social Studies, Electronic Document Preparation and Management, Information Technology and Office Administration