Raymond Bernardo

Description:

• Providing both personal care assistance and general household support to individuals, often seniors or those with disabilities.

Key Responsibilities:

• Personal Care: Assisting with activities of daily living (ADLs) such as bathing, dressing, grooming, and toileting.
• Household Support: Meal preparation, light housekeeping, laundry, and medication reminders.
• Transportation: Driving clients to appointments, errands, or social activities.
• Companionship: Providing social interaction and emotional support.
• Communication: Maintaining open communication with the client, their family, and other healthcare professionals.

Description:

• Provide transportation services by using my personal vehicles to pick up and drop off passengers through the company's mobile app platform.

Key Responsibilities:

• Transportation:
  Safely transport passengers to their destinations using the most efficient routes.
• Customer Service:
  Provide a positive and comfortable experience for passengers, potentially including assistance with luggage and addressing specific needs.
• Vehicle Maintenance:
  Keep the vehicle clean, well-maintained, and in good working order for passenger comfort and safety.
• Navigation:
  Utilize GPS and navigation tools to optimize routes and minimize travel time.
• App Management:
  Manage ride requests, accept or reject trips, and track earnings through the rideshare platform's app.
• Communication:
  Effectively communicate with passengers to confirm pick-up locations, understand their needs, and provide updates on arrival times.
• Compliance:
  Adhere to all traffic laws and regulations, ensuring a safe and legal driving experience, according to the rideshare platforms.

Description:

• Providing both personal care assistance and general household support to individuals, often seniors or those with disabilities.

Key Responsibilities:

• Personal Care: Assisting with activities of daily living (ADLs) such as bathing, dressing, grooming, and toileting.
• Household Support: Meal preparation, light housekeeping, laundry, and medication reminders.
• Transportation: Driving clients to appointments, errands, or social activities.
• Companionship: Providing social interaction and emotional support.
• Communication: Maintaining open communication with the client, their family, and other healthcare professionals.

Description:

• Cook and Housekeeping are essential in providing a comprehensive and supportive environment for residents, focusing on their nutritional needs, safety, and overall well-being by maintaining high standards in both dining and housekeeping services.

Key Responsibilities:

• Meal preparation and serving: Preparing and serving meals based on planned menus, resident preferences, and dietary restrictions, including therapeutic and specialized diets.
• Menu planning and customization: Collaborating with dietitians, caregivers, and residents to develop menus that are both appealing and meet nutritional requirements and individual preferences.
• Food safety and sanitation: Maintaining a clean and safe culinary environment, including proper food storage, handling, preparation, temperature control, and adherence to infection control standards.
• Kitchen maintenance and equipment operation: Ensuring kitchen equipment is properly utilized, maintained, and cleaned, reporting any malfunctions or safety concerns promptly.
• Interaction with residents: Engaging with residents to receive feedback on meals, and explaining dietary restrictions in a compassionate and professional manner.
• General cleaning and sanitization: Cleaning and sanitizing resident rooms, common areas, bathrooms, and other areas of the facility. This includes tasks like sweeping, vacuuming, mopping, dusting, and wiping surfaces.
• Trash management: Emptying and sanitizing trash containers in resident rooms and common areas.
• Laundry services: Washing, drying, folding, and distributing resident laundry, including linens, towels, and personal clothing.
• Maintenance and safety checks: Performing light repairs (e.g., plunging toilets), reporting maintenance issues, identifying and addressing safety hazards (e.g., cluttered walkways), and ensuring equipment is functioning properly.
• Resident assistance and interaction: Interacting with residents in a respectful and friendly manner, assisting with minor tasks, answering questions, and addressing concerns related to housekeeping services.
• Following safety protocols: Adhering to infection control guidelines, using appropriate cleaning products and personal protective equipment, and ensuring a safe working environment for themselves and residents.
• Reporting and record-keeping: Documenting chargeable services, reporting observations about residents to supervisors, and maintaining records as needed.

Description:

• Providing both personal care assistance and general household support to individuals, often seniors or those with disabilities.

Key Responsibilities:

• Personal Care: Assisting with activities of daily living (ADLs) such as bathing, dressing, grooming, and toileting.
• Household Support: Meal preparation, light housekeeping, laundry, and medication reminders.
• Transportation: Driving clients to appointments, errands, or social activities.
• Companionship: Providing social interaction and emotional support.
• Communication: Maintaining open communication with the client, their family, and other healthcare professionals.

Description:

• Provides daily living assistance and support to residents, under the supervision of a nurse, in a senior care assisted living facility.

Key Responsibilities:

• Personal Care Assistance:
  Helping residents with activities of daily living (ADLs) such as bathing, dressing, grooming, and toileting.
• Medication Management:
  Reminding residents to take their medications as prescribed and ensuring they are taken correctly.
• Meal Preparation and Feeding:
  Preparing meals according to dietary restrictions and assisting with feeding if needed.
• Housekeeping:
  Maintaining a clean and safe living environment for residents, including light housekeeping duties.
• Mobility Assistance:
  Helping residents with transfers, walking, and using mobility aids like wheelchairs or walkers.
• Companionship:
  Providing emotional support, engaging in conversations, and participating in activities to combat loneliness.
• Monitoring Health:
  Observing residents for changes in physical or mental health, and reporting any concerns to the appropriate staff.
• Documentation:
  Accurately documenting care provided and any relevant observations in resident records.

Description:

• Provides daily living assistance and support to residents, under the supervision of a nurse, in a senior care assisted living facility.

Key Responsibilities:

• Personal Care Assistance:
  Helping residents with activities of daily living (ADLs) such as bathing, dressing, grooming, and toileting.
• Medication Management:
  Reminding residents to take their medications as prescribed and ensuring they are taken correctly.
• Meal Preparation and Feeding:
  Preparing meals according to dietary restrictions and assisting with feeding if needed.
• Housekeeping:
  Maintaining a clean and safe living environment for residents, including light housekeeping duties.
• Mobility Assistance:
  Helping residents with transfers, walking, and using mobility aids like wheelchairs or walkers.
• Companionship:
  Providing emotional support, engaging in conversations, and participating in activities to combat loneliness.
• Monitoring Health:
  Observing residents for changes in physical or mental health, and reporting any concerns to the appropriate staff.
• Documentation:
  Accurately documenting care provided and any relevant observations in resident records.

Description:

• Tuna Brokers and Traders act as intermediaries between buyers and sellers in the tuna market, facilitating transactions and leveraging their market knowledge to help clients make informed decisions. Tuna Meat Classifiers/Grader are also responsible for inspecting and grading tuna based on quality standards, playing a crucial role in the processing and commercialization of tuna, particularly for markets like Japan and USA which demand high quality.

Key Responsibilities:

• Developing and maintaining relationships with clients and counterparties.
• Analyzing market trends, economic indicators, and other factors impacting the tuna market.
• Executing trades and managing risk.
• Providing market insights and recommendations to clients.
• Collaborating with internal teams and external stakeholders (e.g., brokers, suppliers) to optimize trading operations.
• Assessing the quality of tuna meat based on factors such as color, clarity, fat content, size, and appearance.
• Identifying any defects or signs of poor quality (e.g., strong fishy odor, mushy texture).
• Ensuring compliance with quality standards and certifications, such as sashimi-grade or sushi-grade tuna for raw consumption.
• Implementing and monitoring food safety measures and regulations, such as HACCP, to ensure product safety and quality.

Grading Criteria: Tuna is typically graded based on five categories: initial appearance, size and shape, color, texture, and fat content.

Grading System: There are four main grades: #1 (highest), #2+, #2, and #3.