RAYVONE GIBSON

Assisted in the efficient delivery of food and beverages to guests in a high-volume sports stadium.

Handled credit transactions accurately and efficiently at concession stands.

Provided excellent customer service in a fast-paced, high-energy environment.

Maintained cleanliness and organization of workstations in compliance with health and safety standards.

Supervised daily operations, ensuring top-quality customer service and food preparation.

Trained and managed a team of employees, improving efficiency and teamwork.

Handled inventory management, ordering supplies, and controlling food costs.

Resolved customer complaints and implemented strategies to enhance customer satisfaction.

Crafted and served beverages while ensuring responsible alcohol service.

Engaged with customers to create a welcoming and enjoyable dining experience.

Managed cash and credit transactions while balancing registers at the end of shifts.

Assisted in maintaining bar cleanliness and restocking inventory.