Summary
Overview
Work History
Skills
Timeline
Generic

Rebecca Minshall

Stockdale

Summary

Results-driven bartender with over 18 years of experience in the hospitality industry. Recognized for developing loyal clientele through effective communication and problem-solving skills. Eager to leverage expertise in cocktail innovation to drive sales and elevate guest satisfaction.

Overview

14
14
years of professional experience

Work History

Head Bartender

Purdys Craft House
Sumner, WA
01.2020 - 07.2026
  • Implemented innovative cocktail recipes, boosting drink sales and enhancing menu offerings.
  • Applied knowledge to create innovative cocktails, enhance flavor profiles and expertly pair food and drinks.
  • Developed a strong rapport with patrons, resulting in repeat business and increased loyalty.

Bartender

Scottys Pub
06.2019 - 05.2025
  • Managed inventory levels, reducing waste through efficient stock rotation practices.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Bartender

Captian Jacks
08.2015 - 05.2019
  • Proactively addressed potential conflicts or disturbances among patrons, maintaining a safe atmosphere for all guests.
  • Maintained extensive knowledge of cocktail recipes and preparation techniques, ensuring high-quality beverage menu.
  • Developed loyal clientele by engaging in friendly conversations and providing exceptional service.

Bartender

Stuck Junction
05.2016 - 01.2019
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.

Bartender

Shafers Bar and Grill
06.2012 - 01.2017
  • Trained new bartenders on drink recipes, service techniques, and operational procedures.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.

Skills

  • Customer Servicee
  • Effective communication
  • Staff training and supervision
  • Cash handling expertise
  • Attentive service
  • Inventory management
  • Beverage presentation
  • Cocktail pairing

Timeline

Head Bartender

Purdys Craft House
01.2020 - 07.2026

Bartender

Scottys Pub
06.2019 - 05.2025

Bartender

Stuck Junction
05.2016 - 01.2019

Bartender

Captian Jacks
08.2015 - 05.2019

Bartender

Shafers Bar and Grill
06.2012 - 01.2017
Rebecca Minshall