Summary
Overview
Work History
Education
Skills
Timeline
Generic

Rebecca Rivera

New York,NY

Summary

Adept at driving operational excellence, I significantly enhanced client satisfaction and streamlined inventory processes at Wilson Daniels Wholesale. Having expertise in Office Management and Event Coordination, coupled with a proven track record in fostering robust customer relationships, positions me as a dynamic asset. Skilled in MS Office and CRM, I excel in transforming challenges into opportunities for growth.

Overview

10
10
years of professional experience

Work History

Office Administrator

Wilson Daniels Wholesale
05.2023 - Current
  • Answered multi-line phone system, routing calls, delivering messages to staff and greeting visitors.
  • Oversaw inventory management, ensuring office supplies were adequately stocked.
  • Facilitated smooth operations by maintaining updated inventory records, anticipating supply needs, and placing timely orders for essential materials.
  • Facilitating events, monthly office lunches, tastings, breakfast meetings, etc. Handling calendar management for the conference rooms on both floors
  • Transmitting daily orders to our shipping & logistics company.
  • Sending multiple packages for executives nationally & internationally daily. Setting up courier services weekly as needed. Scheduling pick ups of inventory and issuing credits when items return to warehouse.

Program Operations Specialist

Egr International
11.2022 - 05.2023
  • Managed a portfolio of high-value clients, developing and implementing strategies to ensure that stakeholders achieved their desired outcomes.
  • Managed consumer and dealer rebate programs using Excel and Lenos software programs. Collected, arranged, and input information into database system.
  • Developed and implemented processes and procedures to seek out inefficiencies and provide solutions while processing thousands of rebates.
  • Boosted customer satisfaction, addressing client concerns in a timely and professional manner by collaborating cross-functionally with key stakeholder and Accounting to ensure alignment across all external communications.
  • Managing open email tickets in Fresh Desk and answering 25+ calls per day ensuring customer satisfaction.

Lead Reservationist

TAO Group
01.2019 - 03.2020
  • Analyzed reservation data to identify trends and provide recommendations for improvements in booking rates or occupancy levels.
  • Trained new reservationists on company policies, procedures, and software systems for consistent service quality.
  • Implemented various promotional offers and packages, increasing overall revenue generation for the company.
  • Managed high-volume phone calls for 10+ venues, maintaining a courteous and professional demeanor throughout all interactions.
  • Executed scheduling and calendar management with use of OpenTable and Resy platforms to maximize number of guests

Bakery Supervisor

Greca
03.2018 - 11.2018
  • Collaborated with team members to create new recipes, boosting sales and customer interest.
  • Prepared all pastry items in accordance with standards of quality, quantity control, taste, and presentation.
  • Monitored inventory levels and identified opportunities for cost savings.
  • Replenished and rotated food items, following correct food cooling and storage procedures.

Maitre D'

La Pecora Bianca
10.2017 - 02.2018
  • Greeted guests, escorted to dining tables and provided menu and information about restaurant to encourage seamless flow of service.
  • Served as leader of FOH team by assigning duties, work stations and responsibilities.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.

Assistant Maitre D'

TAO Uptown
01.2015 - 01.2016
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
  • Answered customer questions about hours, seating, and menu information.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.

Education

Nutrition

Lehman College
Bronx, NY

Associate of Science - Nutrition

Bronx Community College
Bronx, NY

Skills

  • Office Administration
  • Event Coordination
  • Customer Relationship Management (CRM)
  • Database entry
  • Office Management
  • Schedule and calendar management
  • Inventory Management
  • MS Office

Timeline

Office Administrator

Wilson Daniels Wholesale
05.2023 - Current

Program Operations Specialist

Egr International
11.2022 - 05.2023

Lead Reservationist

TAO Group
01.2019 - 03.2020

Bakery Supervisor

Greca
03.2018 - 11.2018

Maitre D'

La Pecora Bianca
10.2017 - 02.2018

Assistant Maitre D'

TAO Uptown
01.2015 - 01.2016

Nutrition

Lehman College

Associate of Science - Nutrition

Bronx Community College
Rebecca Rivera