Reco Cotton

Hampton,VA

Overview

years of professional experience

Piccadilly Cafeteria

08.2023 - Current

Prepared diverse menu items following standardized recipes to ensure quality and taste consistency.
Operated kitchen equipment safely, maintaining cleanliness and adhering to food safety regulations.
Adapted quickly to changing demands during peak hours, ensuring timely meal service for customers.
Trained new staff on cooking techniques and kitchen protocols to uphold operational standards.
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Conducted regular quality checks on food items before serving to guarantee customer satisfaction.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Streamlined kitchen operations with effective communication and collaboration among team members.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Tasted, smelled, and pierced food with fork to verify sufficient cooking.

Self-employeed

10.1991 - Current

Provided personalized haircuts and grooming services to diverse clientele.
Maintained high standards of cleanliness and sanitation in work area.
Developed loyalty among customers through exceptional service and rapport-building.
Trained junior barbers on techniques, customer service, and product knowledge.
Enhanced operational efficiency through streamlined appointment scheduling processes.
Cultivated a welcoming environment that promoted client comfort and satisfaction.
Maintained a clean and hygienic work environment by regularly sanitizing tools, equipment, and workstations.
Developed long-lasting relationships with clients, resulting in a high rate of customer retention and loyalty.
Answered incoming telephone calls and scheduled appointments for clients.
Enhanced client satisfaction by providing personalized haircuts and grooming services based on individual preferences.
Provided expert advice on hair care routines, product recommendations, and at-home maintenance tips for clients.
Styled hair according to customer preferences.
Contributed to a positive work culture by maintaining open communication channels with colleagues and fostering a team-oriented approach to service delivery.
Expanded clientele reach by offering unique services such as beard trims, hot towel shaves, and facial grooming treatments.
Increased client base through strategic marketing initiatives, including social media promotion and word-of-mouth referrals from satisfied customers.

Walmart

08.2001 - 03.2003

Managed inventory levels to ensure product availability and minimize stockouts.
Trained new team members on stocking procedures and safety protocols.
Implemented efficient stocking techniques to optimize shelf space utilization.
Conducted regular audits of stock levels for accuracy and organization.
Maintained effective team member communication.
Contributed to store cleanliness, ensuring aisles were free from clutter and hazards for shopper safety.
Ensured proper rotation of perishable goods to maintain freshness and comply with health regulations.
Streamlined restocking processes by consolidating backstock and removing damaged or expired items.

Piccadilly Cafeteria

08.2023 - Current

Walmart

08.2001 - 03.2003

Self-employeed

10.1991 - Current