Redwane Tinfle
Automation Operator
Leominster,MA
Summary
Diligent problem-solver with resourceful approach to challenges and organized style. Leverages expertise to manage job functions. Excellent communicator with focus on results. Detail-oriented team player with ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
6
6
years of professional experience
2
2
years of post-secondary education
3
3
Certifications
3
3
Languages
Work History
Automation Operator
Georgia-Pacific
Leominster, MA
12.2022 - Current
- Operate automated machinery and equipment.
- Monitor automated machinery and equipment.
- Maintain and diagnose automated machinery and equipment.
- Carry out safety checks.
- Conducted preventative maintenance on equipment, prolonging its lifespan and reducing need for costly repairs.
Night Auditor/Front Desk Agent
Onomo Hotels
07.2022 - 10.2022
- Closing of the day's operations: turnover, invoicing, collection, management of cash funds, etc
- Management of late departures and arrivals
- Maintaining the reservation schedule
- Ensure the safety and tranquility of the premises.
Assistant Store Manager (ASM)
Baskin-Robbins
08.2021 - 03.2022
- Maintaining financial and statistical records
- Dealing with customer complaints and queries
- Overseeing stock and pricing control
- Maximizing profitability and productivity
- Motivating staff to meet sales targets
- Setting sales targets
- Ensuring compliance with safety and health regulations
- Preparing promotional displays and materials
- Liaising with management
- Taking care of promotional prospects, benefits, and salaries of their staff
- Providing opportunities for staff advancements.
Assistant stock manager
Suprême F&B - MAROCAINE DES THÉS ET INFUSIONS
12.2020 - 06.2021
- Inventory the goods and products for which it manages the stock
- Anticipate and order these products before they run out of stock
- Request quotes from suppliers
- Negotiate prices with suppliers
- Maintain relationships with colleagues in order to understand their needs and priorities
- Respect the specifications of the director of the establishment
- Ensure compliance with the budget allocated for procurement
- Ensure timely delivery
- Control the quantity and quality of products, foodstuffs, and other goods
- Training in the standards for unpacking food products and storing cleaning products
- Distribute the products in the services in question.
Front Desk Receptionist
Atlas Hospitality
09.2019 - 08.2020
- Greet all guests and assist them with check-in and check-out.
- Maintain positive attitude and friendly demeanor.
- Respond to all guest questions and requests.
- Answer and forward phone calls
- Manage guest bookings and reservations
- Keep tidy and orderly workspace
- Assist with administrative and clerical tasks as needed.
Housekeeper
Atlas Hospitality
12.2017 - 02.2018
- Clean the rooms and the different areas of the hotel
- Clean the floor, walls, windows, as well as furniture and carpets
- Tidying up bedrooms, including making beds and changing sheets, towels, and toiletries
- Provide customers with additional products when requested
- Keep a stock of sheets and towels in specific places
- Clean and disinfect bathrooms and kitchenettes, for suites where there are such rooms
- Clean and maintain order in common areas such as locker rooms, showers, as well as corridors, elevators, and the hotel lobby
- Make good use of cleaning products and equipment
- Notify when a room is clean
- Answer customer questions when necessary
- Ensure to offer the highest standards of customer service, always responding to their requests in an efficient and respectful manner
- Comply with hotel practices and policies, as well as applicable health and safety standards.
Education
Bac + 2 (BTS, DUT) in Hospitality Management - Hospitality Administration And Management
Specialized Institute of Hospitality And Catering
Casablanca, Morocco 09.2017 - 07.2019
Skills
Commercial driving
Adobe Illustrator
Adobe Photoshop
Opera by Oracle Hospitality
Protel hotel software
Organizational skills
Troubleshooting
Manufacturing
Laboratory settings
Warehouse operations
Hand tools
Pallet jacks
Delivery driver
Commercial driving
Certification
HACCP
Timeline
Automation Operator
Georgia-Pacific
12.2022 - Current
Night Auditor/Front Desk Agent
Onomo Hotels
07.2022 - 10.2022
Assistant Store Manager (ASM)
Baskin-Robbins
08.2021 - 03.2022
Assistant stock manager
Suprême F&B - MAROCAINE DES THÉS ET INFUSIONS
12.2020 - 06.2021
Front Desk Receptionist
Atlas Hospitality
09.2019 - 08.2020
Housekeeper
Atlas Hospitality
12.2017 - 02.2018
Bac + 2 (BTS, DUT) in Hospitality Management - Hospitality Administration And Management
Specialized Institute of Hospitality And Catering
09.2017 - 07.2019