REED KAMAN
Byron Center
Summary
Polished, ambitious server with fine dining experience, advanced wine and seafood knowledge, and a deep passion for delivering remarkable guest experiences. Relocating permanently to Chicago this May to continue my finance education and intern at a leading venture capital firm. Known for blending composure with a competitive mindset from college athletics, I bring precise service, strong upselling skills, and a team-first attitude. Eager to grow with one of Chicago's most elite restaurant teams.
Overview
9
9
years of professional experience
Work History
Crypto & AI Venture Capital Intern
CMT DIGITAL
Chicago
05.2025 - Current
- Selected for a prestigious internship with a leading digital asset venture capital firm.
- Contributing to research on blockchain infrastructure, AI applications, and on-chain analytics.
- Balancing high-level research with hospitality work - showcasing discipline, time management, and versatility.
Fine Dining Server
REAL SEAFOOD COMPANY
Grand Rapids
02.2025 - Current
- Deliver refined, guest-focused service in a high-volume upscale seafood restaurant.
- Execute open-hand table service, professional wine presentation, and multi-course pacing with consistency.
- Master daily rotating seafood menus and wine pairings to enhance the overall experience.
- Build rapport with guests while maintaining clean sections, timing awareness, and a polished demeanor.
Farm Hand & Equipment Assistant
LJ FARMS
West Michigan
01.2016 - Current
- Performed labor-intensive tasks including livestock care, fencing, excavation, and equipment operation.
- Built resilience and discipline through hands-on work in a high-responsibility environment.
- Seasonal
Lead Server
RUSSO RISTORANTE & MERCATO
Byron Center
11.2023 - 01.2025
- Top-selling server in a wine-centric Italian restaurant with over 2,000 rotating labels.
- Guided guests through authentic dishes and paired wines with regional accuracy.
- Trained new staff on proper service mechanics, storytelling, and guest-first approach.
- Managed multiple high-turn tables while maintaining calm, composed service.
Education
Finance + AI Track -
GRAND RAPIDS COMMUNITY COLLEGE (GRCC)
Grand Rapids01.2026
Graduated -
TRI-UNITY CHRISTIAN HIGH SCHOOL
01.2022
Skills
- Open-Hand Service
- Fine Dining Etiquette
- Wine Presentation
- Wine Pairing
- Bottle Knowledge
- Multi-Course Pacing
- Menu Storytelling
- Seafood Proficiency
- Seasonal Product Knowledge
- FOH Communication
- BOH Communication
- Calm Under Pressure
- Team Collaboration
- Upselling
Previous Location
Grand Rapids, MI
References
Available upon request
Hospitality Skills
- Open-Hand Service & Fine Dining Etiquette
- Wine Presentation, Pairing, and Bottle Knowledge
- Multi-Course Pacing & Menu Storytelling
- Seafood Proficiency & Seasonal Product Knowledge
- FOH & BOH Communication
- Calm Under Pressure
- Team Collaboration
- Upselling
Personal Traits
- Deep passion for service, precision, and people
- Quick learner with emotional intelligence and calm intensity
- Strong communicator with a positive, team-driven mindset
- Committed to long-term growth in Chicago
Timeline
Crypto & AI Venture Capital Intern
CMT DIGITAL
05.2025 - Current
Fine Dining Server
REAL SEAFOOD COMPANY
02.2025 - Current
Lead Server
RUSSO RISTORANTE & MERCATO
11.2023 - 01.2025
Farm Hand & Equipment Assistant
LJ FARMS
01.2016 - Current
Finance + AI Track -
GRAND RAPIDS COMMUNITY COLLEGE (GRCC)
Graduated -
TRI-UNITY CHRISTIAN HIGH SCHOOL
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