Summary
Overview
Work History
Education
Skills
Affiliations
Certification
Timeline
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Reeve Ullrich

Denton,Texas

Summary

As a hardworking bartender with extensive experience in large-scale casual dining establishments, I, Reeve Ullrich, am deeply committed to maintaining the highest standards of customer service and safe food handling practices. My expertise as a mixologist is both broad and detailed, characterized by a diverse menu of memorized drink recipes. This knowledge not only demonstrates my proficiency in my craft but also underscores my dedication to creating a memorable and personalized experience for every customer I serve.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Bartender

The Hydeout
05.2023 - 08.2023
  • Served high customer volumes during special events, nights, and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shifts, preparing cash drawers, and taking inventory.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Upsold menu items to customers, driving up per-sale revenues and maximizing profits.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Followed strict recipes and drink measurements to minimize product use.
  • Developed new signature cocktails to support the bar marketing brand and increase profits.
  • Managed bar inventory, restocked supplies, and placed orders for spirits, beer, wines, and mixers.
  • Created attractive bar displays by strategically arranging bottles and glasses.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.

Server

Texas Roadhouse Restaurant
01.2021 - 05.2022
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Bussed and reset tables to keep the dining room and work areas clean.
  • Learned and followed local alcohol laws to keep the restaurant compliant with regulations while serving spirits.
  • Collected payment for food and drinks served, balanced cash receipts, and maintained an accurate cash drawer.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Checked guests' identification before serving alcoholic beverages.
  • Supervised dining table set-up to prepare for a diversity of event types, following strict service standards.

Education

Associate of Arts - Psychology

Texas Tech University
Lubbock, TX
05.2026

Skills

  • Beverage Preparation
  • Basic Accounting
  • Food Service
  • Health Codes Compliance
  • Food Running
  • Suggestive Selling
  • Payment Processing
  • Engaging Personality

Affiliations

I am affiliated with Delta Gamma xi here at Texas Tech

Certification

CPR certified

ServeSafe certification

TABC seller/server certification


Timeline

Bartender

The Hydeout
05.2023 - 08.2023

Server

Texas Roadhouse Restaurant
01.2021 - 05.2022

Associate of Arts - Psychology

Texas Tech University
Reeve Ullrich