Reggie Mathis
Pittsburgh,PA
Summary
Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
Overview
4
4
years of professional experience
Work History
Chef
Dennys Restraunt
11.2019 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Seasoned and cooked food according to recipes or personal judgment and experience.
Education
Stationary And Pantry Certifacate -
Brunswick Job Corps Center
Brunswick, GAGED -
Brunswick Job Corps Center
Brunswick, GA01.2006
Skills
- Hot and Cold Food Preparation
- Food Safety Oversight
- Food Rotation
- Recipe Creation
- Safe Food Handling
- Food Preparation and Safety
- Customer Loyalty
- Meat Production
- Cleaning and Organization
- Sanitize Tools
- Rotation Procedures
Timeline
Chef
Dennys Restraunt
11.2019 - Current
Stationary And Pantry Certifacate -
Brunswick Job Corps Center
GED -
Brunswick Job Corps Center
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