Regina Declay

Recieved and placed customers orders.

Prepared and made fountain drinks and ice cream.

Prepared and made food items on the grill and fryer.

Delivered food to customers.

Received and return payments of cash or card.

Performed cleaning and sanitation duties as needed.

Packaged all food items and insured proper temperature.

Manage, trained and monitored employees.

Assigned and directed employees as needed.

Open and close the restaurant as needed.

Assisted in administrative duties.

Ensured priority of customer service.

Responded and assisted with guest and employee complaints.

Remove used plates , glasses , cutlery and napkins from the table.

Wiped up liquid and food spills.

Organize condiments and menus on the tables.

Sanitize tables for seating.

Assisted in bringing guests food or drink orders and other items as requested.

Insured plates glasses and cutlery were stacked and organized and clean.

Assisted in washing dishes and cutlery as needed.

Maintained cleanliness of the dining area by sweeping and wiping flat surfaces as needed.

Maintained cleanliness of the restrooms.

Insured cleanliness and organization of the dining area.