Accomplished House Manager, Executive Housekeeper, Restaurant, and Private Chef, with a proven tract record of over 10 years of extensive experience in managing fully staffed homes, small resorts, and restaurants. Expertise in providing top-tier household management, culinary services, and meticulous housekeeping/management services. Independent/team-based, and flexible work ethic, coupled with a discreet and loyal disposition at all times. Possesses a ‘can-do’ attitude and the capability to offer round-the-clock support, making me a valuable asset to any establishment.
This family lives between New York City, and Anguilla (in the Caribbean). I took full responsibility for the management and care of their 5 floors town-house. My daily responsibilities include deep-cleaning, organizing, laundry, ironing, dry-cleaning, restocking, and tending to venders as needed. Other responsibilities include managing the kitchen, menu planning, food ordering, cooking, serving, and driving when needed.
This role included the general management and upkeep of this family’s home in every capacity. Including but not limited to, general and deep cleaning, closet organizing, laundry, ironing, and management of all contractors. Maintained inventory levels of cleaning products, linen, uniforms and other related items needed for the daily operations of the household.
My responsibilities included: household management, deep cleaning, organizing, laundry, ironing, managing venders, and keeping the home in pristine condition. Additionally, I managed menu planning, shopping, and cooking. My job also included child-care related tasks, and supporting the overall flow of the household.