Summary
Overview
Work History
Education
Skills
Accomplishments
Work Availability
Timeline
Generic

Reginald Hosey

Westpoint,MS

Summary

Dynamic and reliable professional with extensive experience in food service and delivery, notably at Peco Foods. Proven track record in maintaining cleanliness and hygiene while enhancing customer satisfaction through exceptional service. Skilled in stock replenishment and adept at optimizing workflows to achieve team goals efficiently.

Offering positive attitude and readiness to learn and grow in dynamic environment. Brings capability to maintain clean and organized space while assisting customers effectively. Ready to use and develop customer service and organizational skills in [Desired Position] role.

Developed strong customer interaction and problem-solving skills in fast-paced retail environment. Proven ability to maintain cleanliness and organization while supporting team goals. Seeking to transition into new field, utilizing these transferable skills to contribute to new team.

Professional floor operations specialist with focus on efficient workflow and exceptional service. Proven ability to collaborate effectively within teams and adapt to changing needs. Skilled in maintaining cleanliness, organizing inventory, and assisting customers. Strong problem-solving abilities and dependable in high-pressure environments.

Knowledgeable [Desired Position] with hands-on experience in maintaining clean and organized environments in high-traffic areas. Successfully assisted in floor management by ensuring smooth operations and addressing customer needs efficiently. Demonstrated problem-solving skills and effective communication in fast-paced settings.

Experienced with cleaning and maintaining public spaces, ensuring welcoming and sanitary environment. Utilizes effective communication and team collaboration to address customer needs and support operational goals. Knowledge of cleaning techniques and safety procedures to maintain safe and pleasant environment.

Professional committed to maintaining high standards in facility cleanliness and customer satisfaction. Proven ability to support team efforts and adapt to changing operational needs seamlessly. Reliable, with strong skills in time management and attention to detail that enhance overall workplace efficiency.

Overview

2
2
years of professional experience

Work History

Floor Person

Peco Foods
02.2025 - 09.2025
  • Assisted in maintaining cleanliness and organization of work area to enhance operational efficiency.
  • Learned proper use of cleaning tools and safety equipment to ensure compliance with health standards.
  • Supported team members by promptly addressing maintenance issues and reporting supply needs.
  • Gained familiarity with inventory management processes to aid in stock replenishment and control.
  • Contributed to team goals by adhering to schedules and completing assigned tasks on time.
  • Developed understanding of workplace safety protocols to minimize risks during daily operations.
  • Collaborated with colleagues to streamline workflow, enhancing overall productivity within the team.
  • Demonstrated adaptability by quickly responding to various floor tasks as required during peak times or staff shortages.

Grill Cook

Wendys
10.2024 - 02.2025
  • Operated grill and cooking equipment to prepare various menu items efficiently.
  • Maintained high standards of food safety and sanitation during food preparation and cooking processes.
  • Collaborated with kitchen staff to ensure timely service and quality meal presentation.
  • Monitored cooking times and temperatures to ensure optimal food quality and safety compliance.
  • Assisted in inventory management by tracking ingredient supplies and notifying supervisors of shortages.
  • Adapted quickly to changing menu items and special requests from customers to enhance dining experience.
  • Cleaned work area, including grills, utensils, and surfaces, to maintain a safe cooking environment.
  • Managed grill station during busy periods, effectively handling multiple orders simultaneously while maintaining quality standards.
  • Maintained clean, organized grill stations for hygienic, orderly food preparation.
  • Cleaned and maintained kitchen equipment regularly.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Regularly cleaned and maintained grilling equipment to ensure peak performance at all times.
  • Adhered to strict food safety guidelines to prevent cross-contamination and ensure a safe dining experience for guests.
  • Restocked and rotated food items according to expiry dates to minimize waste.
  • Effectively communicated with fellow team members to coordinate dish preparation during peak service hours.
  • Stored and handled goods correctly to maintain freshness and condition.
  • Provided excellent customer service by addressing any concerns or special requests promptly and professionally.
  • Demonstrated initiative by taking on additional responsibilities during busy periods or when shortstaffed.
  • Collaborated with fellow cooks to streamline kitchen processes for increased efficiency.
  • Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.

Grill Cook

Waffle House
10.2024 - 01.2025
  • Followed recipes accurately while preparing meals, ensuring consistency in flavor and presentation across dishes.
  • Efficiently managed time by prioritizing tasks according to importance and urgency.
  • Followed recipes and kitchen procedures for consistent food quality, presentation and standards.
  • Grilled meats and seafood to customer specifications.
  • Adjusted gas and electric grills to specified temperatures for quality food output.
  • Trained new staff members on grill station operations, resulting in improved overall performance of the team.
  • Established and maintained productive staff relationships for positive working environments.
  • Provided support to crew members, facilitating quick food preparation and delivery.
  • Closely followed recipes and presentation guidelines to maintain consistency across menu items.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Reduced food waste by implementing proper portion control and efficient cooking techniques.
  • Worked closely with front-of-house staff to address any order modifications or dietary restrictions efficiently and accurately.
  • Provided support to crew members through all facets of food preparation and delivery.
  • Consistently met or exceeded performance goals by dedicating time and effort to honing skills and staying current with industry trends.
  • Streamlined food preparation process, reducing order turnaround time.
  • Collaborated with kitchen team to implement new grilling technique that improved food flavor.

Delivery Driver

Heartland Express
01.2024 - 10.2024
  • Navigated delivery routes efficiently to ensure timely package arrivals.
  • Operated delivery vehicle in compliance with safety regulations and traffic laws.
  • Managed loading and unloading of packages, optimizing space and weight distribution.
  • Communicated effectively with customers regarding delivery status and resolved issues promptly.
  • Maintained accurate delivery logs and documentation for tracking purposes.
  • Assisted in training new drivers on company procedures and best practices.
  • Conducted vehicle inspections to ensure proper maintenance and functionality.
  • Enhanced customer satisfaction through professional service and problem-solving skills.
  • Completed on-time deliveries by choosing best and most efficient routes.
  • Improved customer satisfaction by ensuring timely and accurate deliveries of products.
  • Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
  • Operated vehicle safely in highly congested areas with no traffic violations.
  • Completed rush deliveries on tight timetables to satisfy customer needs.
  • Maintained upbeat, positive attitude in busy, customer-focused environment.
  • Loaded truck and properly secured items to prevent damage for deliveries.
  • Enhanced delivery efficiency by optimizing routes using GPS navigation and mapping tools.
  • Verified accuracy of all deliveries against order forms.
  • Upheld high standards of professionalism while representing the company during interactions with customers, vendors, and other stakeholders.
  • Maintained strong relationships with clients through proactive communication and personalized service.
  • Expedited deliveries to meet customer deadlines and requirements.

Education

No Degree - Banking And Finance

East Mississippi Community College
Scooba, MS

Skills

  • Reliability and punctuality
  • Cleanliness and hygiene
  • Stock replenishment
  • Product display
  • Customer service
  • Store maintenance
  • Goal oriented

Accomplishments

  • Achieved [Result] by completing [Task] with accuracy and efficiency.
  • Used Microsoft Excel to develop inventory tracking spreadsheets.
  • Supervised team of [Number] staff members.
  • Collaborated with team of [Number] in the development of [Project name].

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Floor Person

Peco Foods
02.2025 - 09.2025

Grill Cook

Wendys
10.2024 - 02.2025

Grill Cook

Waffle House
10.2024 - 01.2025

Delivery Driver

Heartland Express
01.2024 - 10.2024

No Degree - Banking And Finance

East Mississippi Community College