Summary
Overview
Work History
Education
Skills
Timeline
Generic

Reinaldo Martinez

South Amboy

Summary

Accomplished General Manager at Cava Grill, recognized for spearheading strategies that boosted sales and holding a high Standard of Food Safety. Excelled in project management and food safety, achieving over 30% sales growth at Sweetgreen by optimizing team talents and labor. Skilled in conflict resolution and financial forecasting, consistently surpassing COGS and labor goals.

Overview

5
5
years of professional experience

Work History

General Manager

Cava Grill
04.2023 - Current


  • Developed and implemented strategies to increase sales and profitability.
  • Cultivated strong relationships with guests and partners to ensure long-term success and loyalty.
  • Managed budget development, forecasting, and financial reporting processes to track progress towards organizational objectives accurately.
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
  • Monitored inventory of supplies and purchased orders to maintain adequate stock levels.

Head Coach

Sweetgreen
08.2019 - 02.2023
  • Confer with assistant coaches to determine opportunities in current roster and develop training plans for 20+ Team members.
  • Evaluate individual knowledge, skills and strengths and assign team positions to maximize talent areas.
  • Strategically develop effective labor plans to handle increase in sales of over 30% while managing costs resulting in hitting and surpassing COGS and Labor Goals.
  • Manage regular maintenance and repair operations to keep building and equipment in peak condition.
  • Quickly identify problem situations and skillfully resolve incidents to satisfaction of involved parties.
  • Work to hit Metrics based on Plan and P&L

Education

A.O.S - Network And System Administration

ASA College
Brooklyn, NY
07.2015

Skills

  • Locally and Nationally recognized Food Safety Certifications
  • Monitoring Food Preparation
  • Health Code Compliance
  • Equipment Maintenance, Trouble-shooting and Repairs
  • Conflict Resolution
  • Project management
  • Excel Spreadsheets
  • Forklift operator

Timeline

General Manager

Cava Grill
04.2023 - Current

Head Coach

Sweetgreen
08.2019 - 02.2023

A.O.S - Network And System Administration

ASA College
Reinaldo Martinez