Remona Godley
Washington,DC
Summary
Accomplished Kitchen Manager with a proven track record at Guest Services Inc. ONI, excelling in inventory management and exceptional customer service. Demonstrated ability to lead staff, enhance food safety protocols, and streamline operations, resulting in a 20% increase in kitchen efficiency. Skilled in multitasking, organization, and fostering a team-oriented environment.
Overview
21
21
years of professional experience
Work History
Kitchen Manager
Guest Services Inc. ONI
11.2002 - 09.2023
Manage staff
place inventory orders
process timesheets
operate cash register
Nightly deposits
staff training
attend safety meetings
customer service
Education
High School Diploma -
Theodore Roosevelt High School
WashingtonAssociate of Arts -
Strayer University
WashingtonSkills
- Multitasking and Organization
- Customer Service
- Food Safety
- Inventory Management
- Staff Supervision
- Food Preparation
- Staff Training and Development
- Kitchen Management
- Inventory Control
- Attention to Detail
- Problem-Solving
- Safe Food Handling
- Kitchen equipment operation and maintenance
- Cleaning and sanitation
- Ordering Supplies
- Staff Management
- Vendor Relations
- Operations Management
- Team Collaboration and Leadership
- Sanitation Standards
- Health Code Compliance
- Recipes and menu planning
- Order Accuracy
- Supply Ordering
- Employee Scheduling
- High-volume dining
- Shift Scheduling
- Performance monitoring
- Reliable and Responsible
- Monitoring Food Preparation
- Delegating Assignments and Tasks
Timeline
Kitchen Manager
Guest Services Inc. ONI
11.2002 - 09.2023
High School Diploma -
Theodore Roosevelt High School
Associate of Arts -
Strayer University
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