Well-qualified culinary professional adept at creating dough, ice creams, sorbets and pastries that delight diners. Excellent multitasking and communication skills.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Pastry Chef
Bourbon House
01.2022 - 10.2022
Promoted the company brand image and products through consistent professional appearance and positive friendly demeanor
Relayed informational communication for purpose of quickly and efficiently serving customers
Prepared and served various food products during lunch and dinner services
Suggested additional food product items consistent with business practices and consumer demands, increasing business sales and consumer satisfaction as a result
Consistently met tight deadlines for special orders, ensuring client satisfaction and repeat business.
Helped create new and innovative menu items
Assistant Manager
Popeyes
07.2021 - 01.2022
Received and recorded customer orders, computed bills and produced accurate customer invoices
Operated cash register and supplied exact change for each transaction, ensuring accuracy by double checking each transaction during exchange
Explained information and answered customer questions relating to company products.
Improved customer satisfaction by addressing and resolving complaints promptly.
Managed inventory levels to minimize stockouts while reducing overhead costs.
Collaborated with the management team to develop strategic plans for business growth and improvement.
Boosted employee morale by recognizing outstanding performance and celebrating team accomplishments.
Assistant Manager
Dede’s Deli
01.2018 - 01.2021
Managed cash registers efficiently, ensuring accurate transactions, balancing drawers daily, and minimizing discrepancies.
Mentored new employees on company policies, procedures, and best practices to ensure their success within the organization.