Renita Thomas
Sheep Springs,NM
Summary
Dynamic culinary professional with experience at Central Consolidated School District, excelling in food safety oversight and staff training. Known for maintaining high standards of sanitation and organization, ensuring quality food preparation. A calm problem-solver with strong attention to detail, dedicated to delivering exceptional service in fast-paced environments.
Hardworking and enthusiastic Cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation, and stock management. Efficient multitasker with talents in recipe management and development.
Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized, and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Overview
26
26
years of professional experience
Work History
Cook
Central Consolidated School District
10.2021 - Current
- Maintained-stocked stations with supplies and spices for maximum productivity.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Communicated closely with servers to fully understand special orders for customers.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Tasted, smelled, and pierced food with fork to verify sufficient cooking.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Prepared and served various food items in fast-paced cook environment.
- Measured, weighed, and mixed appropriate ingredients according to recipe directions.
- Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Maintained food safety and sanitation standards.
- Adjusted recipes based on ingredient availability or customer request.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Measured and mixed ingredients according to precise recipes for best results.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
- Kept kitchen clean and organized by performing daily maintenance tasks.
Laundromat Attendant
Naschitti Goverance Center
10.2020 - 10.2021
- Operated laundry equipment and loaded machines, paying careful attention to capacity restrictions.
- Collected soiled linens and clothing and pretreated stains.
- Operated traditional and computer-operated washers and dryers while observing all safety protocols.
- Set up wash and dry cycles with appropriate settings such as spin speed, temperature, and cleaning agents.
- Assisted with cleaning and maintenance of laundry equipment to keep machines in proper working order.
- Maintained safety practices at all times to protect personnel and laundry loads.
- Operated machines correctly by following machine instructions and safety regulations.
- Monitored customer laundry loads to reach proper wash cycle times.
- Supported accurate records by recording laundry and dry-cleaning processes and transactions.
- Delivered superior customer service by responding to inquiries and complaints.
- Assisted with unloading and loading customer laundry items.
- Performed routine maintenance and cleaning of machines for adherence to sanitary regulations.
- Followed environmental regulations when handling hazardous materials for laundromat safety.
Receptionist
NN Department of Workforce Development
05.2008 - 09.2008
- Answered central telephone system and directed calls accordingly.
- Provided clerical support to company employees by copying, faxing, and filing documents.
- Corresponded with clients through email, telephone, or postal mail.
- Kept reception area clean and neat to give visitors positive first impression.
- Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
- Responded to inquiries from callers seeking information.
- Answered phone promptly and directed incoming calls to correct offices.
- Confirmed appointments, communicated with clients, and updated client records.
- Maintained confidentiality of information regarding clients and company.
- Maintained visitor log for entering and leaving facility for security purposes.
- Collected and distributed messages to team members and managers to support open communication and high customer service.
- Sorted, received, and distributed mail correspondence between departments and personnel.
- Organized, maintained and updated information in computer databases.
- Routed incoming mail and messages to relevant personnel without delay.
- Welcomed customers with friendly greeting, answered general questions, gathered nature of visit and directed to specific offices.
Cashier
Walmart Supercenter
03.1999 - 07.2007
- Restocked and organized merchandise in front lanes.
- Welcomed customers and helped determine their needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Helped customers complete purchases, locate items, and join reward programs.
- Worked flexible schedule and extra shifts to meet business needs.
- Greeted customers entering store and responded promptly to customer needs.
- Addressed customer needs and made product recommendations to increase sales.
- Answered questions about store policies and addressed customer concerns.
- Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
- Built relationships with customers to encourage repeat business.
- Stocked, tagged and displayed merchandise as required.
- Worked with floor team and managers to meet wide range of customer needs.
- Learned duties for various positions and provided backup at key times.
- Responded promptly to requests for assistance, spills and customer inquiries.
- Operated cash register to record transactions accurately and efficiently.
- Demonstrated product features, answered questions and redirected objections to highlight positive aspects.
- Performed cash, card, and check transactions to complete customer purchases.
Education
High School Diploma -
Newcomb High School
Newcomb, NM05-1993
Skills
- Sauteing
- Food handling
- Surface cleaning
- Dish preparation
- Ingredients measuring
- Recipe modification
- Order prioritization
- Cooking
- Recipe-based cooking
- Sanitation
- Food preparation
- Food handler certification
- Sanitation practices
- Recipes and menu planning
- Hospitality and service industry background
- Order verification
- Portion control
- Recipe development
- OSHA
- Cutting and slicing techniques
- Positive and professional
- Temperature control
- Problem-solving
- Calm demeanor
- Customer service
- Focused and disciplined
- Food storage
- Knife skills
- Staff training
- Health and safety compliance
- Strong attention to safe food handling procedures
- Inventory management
- Cleaning and organization
- Kitchen sanitation management
- Supply restocking
Languages
English
Full Professional
Timeline
Cook
Central Consolidated School District
10.2021 - Current
Laundromat Attendant
Naschitti Goverance Center
10.2020 - 10.2021
Receptionist
NN Department of Workforce Development
05.2008 - 09.2008
Cashier
Walmart Supercenter
03.1999 - 07.2007
High School Diploma -
Newcomb High School
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