RENITHA RICHARD
Summary
Licensed Clinical Dietitian with 5 years of experience developing personalized nutritional plans that positively affect patient outcomes. Highly-qualified and well-trained clinical professional with detailed approach. Diligent in staying updated on latest medical research and nutrition solutions.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Registered Dietitian
Secondbite Nutrition Center
12.2023 - Current
- Developed nutrition plans addressing individuals with different conditions.
- Determined client-specific nutrient and energy requirements, with consideration to specific lifestyles, physiology and medical concerns.
- Developed nutrient-dense recipes and flexible meal templates to meet nutritional objectives.
- Assisted patients clients with mean plan development, addressing individualized dietary requirements.
- Planned nutritious meal options for individuals with various health needs and conditions.
CONSULTANT DIETICIAN
KIMSHEALTH MEDICAL CENTER
02.2022 - 12.2023
- Nutrition assessment & therapy, Client & family Counseling, Nutritional awareness & dietary risk management, Prescription based care plan for clients diagnosed with diabetes, Obesity, Hypertension, Hyperlipidemia, Assessment and monitored over 200 clients, providing personalized recommendations for diet and exercise based on analysis results
CLINICAL DIETICIAN
RAJAGIRI HOSPITAL
04.2019 - 12.2021
- Nutrition assessment & therapy, Clinical and therapeutic (role in hospital setting) supervision for inpatients and outpatients, Supplements evaluation, Client & family Counseling, Nutritional awareness & dietary risk management, Prescription based care plan for clients diagnosed with diabetes, obesity, hypertension, hyperlipidemia, pediatric and child nutrition, antenatal and postnatal nutrition or any other type of chronic condition or normal healthy diets, Demonstrating Composite Health Care System [CHCS] applications, patient appointment & Scheduling Patient administration menu, Ryle's tube feed management according to patient condition, Plan, develop, implement menu patterns and evaluate patient acceptance and evaluate food supply requirements of patient personnel
TRAINEE DIETICIAN
RAJAGIRI HOSPITAL
01.2018 - 09.2019
- Nutrition assessment & therapy, Client & family Counseling, Nutritional awareness & dietary risk management, Prescription based care plan for clients diagnosed with diabetes, obesity, hypertension, hyperlipidemia, or any other type of chronic condition or normal healthy diets, Plan, develop, implement menu patterns and evaluate patient acceptance And evaluate food supply requirements of patient personnel
Education
Master of Science (M.Sc.) - Nutrition & Dietetics
University of Calicut
Malappuram, Kerala03.2018
Bachelor of Science (B.Sc.) - Family and Community Science
University of Calicut
Malappuram, Kerala04.2016
Skills
- Nutrition education
- Meal Planning
- Evidence-based advice
- Healthy eating tips
- Dietary planning
- Health Promotion
Certification
- CERTIFICATE OF REGISTRATION AND MEMBERSHIP, ASSOCIATION OF ALLIED HEALTH PROFESSIONALS, OT951315, 05/14/2019, 05/14/2019, 12/31/2050
- A24489, QATAR QCHP, 06/27/2022, 06/27/2024
Locations
DOHA-QATAR
Internship
DIETETIC INTERNSHIP, SUNSHINE HOSPITALS, 05/01/2017, 05/31/2017, Planning and monitoring of therapeutic diets and nutritional care of the patients., Nutrition assessment and dietary counseling for out-patients.
Training
TRAINING IN NUTRITION CLINIC, AMALA INSTITUTE OF MEDICAL SCIENCES, 08/26/2017, 03/27/2018
Timeline
Registered Dietitian
Secondbite Nutrition Center
12.2023 - Current
CONSULTANT DIETICIAN
KIMSHEALTH MEDICAL CENTER
02.2022 - 12.2023
CLINICAL DIETICIAN
RAJAGIRI HOSPITAL
04.2019 - 12.2021
TRAINEE DIETICIAN
RAJAGIRI HOSPITAL
01.2018 - 09.2019
Master of Science (M.Sc.) - Nutrition & Dietetics
University of Calicut
Bachelor of Science (B.Sc.) - Family and Community Science
University of Calicut
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