Customer-oriented General Manager with 25 years of experience focused on increasing revenues and expanding margin. Adaptive and deadline-oriented consistently executes and completes multiple projects in high-stress environments. Serviced-focused Operator dedicated to delivering positive customer experiences to promote loyalty and repeat business. Sales leader with sound judgment, good planning abilities and interpersonal communication strengths. Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues.
• Responsible for customer service objectives by contributing customer service information and recommendations to strategic plans and reviews.
• Prepare and complete action plans, implement production, productivity, quality and customer-service standards.
• Resolve problems, complete audits, identify customer service trends, determine system improvements and implement change.
• Determine customer service requirements by maintaining contact with customers, visiting operational environments, conducting root cause analysis, benchmark best practices; analyze information and applications.
• Provide administrative and operational assistance to ensure quality service delivery to customers.
• Manage recruiting, training, and performance management of customer service associates
Achievements:
• Meet sales goals by training, motivating, mentoring and providing feedback to store staff.
• Manage recruiting, training, and performance management of customer service associates.
• Inventory control,Asset management
• Resolve problems that affect the service, efficiency, and productivity of the customer service associates
· Staffing - Worked directly with Human Resources to streamline hiring and onboarding process.
· Business Development- Worked with Delta Airlines and Gate Gourmet controllers to implement Open book procedures
· Supervised team of 450 staff members.
· Collaborated with team of 23 in the development of GateOpex initiatives.
· Achieved 95% efficiency and accuracy by introducing SACS system for product receiving, inventory control, specification management, product traceability, cooking, chilling and loading process.
· Successful Startup of major Airlines including Virgin Atlantic, Air France, Cathay, Xiamen, Hainan and Aer lingus