Summary
Overview
Work History
Education
Languages
Security Clearance
Affiliations
Certification
Websites
Timeline
Generic

Reynel Rodriguez

Tampa,FL

Summary

Self-taught in a diverse array of technical skills encompassing Python and Perl scripting languages for robust data processing and automation. Proficient in Open3D for advanced 3D data manipulation and visualization, complemented by expertise in Neural Radiance Fields and Gaussian Splatting techniques for high-fidelity graphics rendering. Skilled in Unity and Unreal Engine for immersive virtual reality and gaming development. Experienced with COLMAP for precise photogrammetry-based 3D reconstruction. Additionally, adept in neural surface extraction from LiDAR point clouds, crucial for spatial data analysis. As a Ham radio operator technician class, proficient in analog and digital communication modes such as DMR and RTTY, contributing to diverse communication solutions. These combined skills culminated in the development of MapMaker LiDAR, a sophisticated surface reconstruction pipeline for EolianVR, Inc. Furthermore, leveraged programming expertise to create a Traffic Simulator for Analog and Digital Radio Communications (Parrot), enhancing training realism for SIGINT soldiers in tactical exercises.

Overview

25
25
years of professional experience
1
1
Certification

Work History

Innovation

EolianVR, Inc.
Largo, FL
01.2021 - Current
  • Reviewed patent applications filed by competitors, providing guidance on how best to protect intellectual property rights associated with the company's own innovations.
  • Identified customer needs and developed solutions to meet those needs.
  • Assessed customer feedback regarding existing products and services, identifying opportunities for improvement.
  • Created presentations showcasing proposed product ideas or services for review by senior management.
  • Collaborated with other departments such as engineering, marketing, and sales to ensure successful product development.
  • Worked with vendors to source materials necessary for product development or prototyping activities.
  • Participated in brainstorming sessions to generate creative solutions to challenges faced by the organization.
  • Provided training and support to employees on using new tools or technology introduced as part of an innovation initiative.
  • Gathered feedback from customers on proposed product features and design elements.
  • Developed detailed reports summarizing findings from research conducted on potential markets for new products and services.
  • Researched competitor offerings and identified ways that the company could create a competitive advantage through innovation initiatives.
  • Sought out partnerships with external organizations that could benefit the company's innovation efforts.
  • Created prototypes of proposed products or services.
  • Monitored industry trends and emerging technologies related to the company's field of expertise.
  • Performed market analysis to determine market size and potential profitability of new products and services.
  • Conducted research and gathered data to develop new product ideas.

Innovation Lead

1st Special Forces Command, USASOC
Fort Liberty, NC
03.2022 - 10.2022
  • Created prototypes of proposed products or services.
  • Participated in brainstorming sessions to generate creative solutions to challenges faced by the organization.
  • Generated technical reports for customers.
  • Coordinated activities with suppliers, contractors or other departments.
  • Communicated with clients and coworkers about analysis results.

Special Warfare SIGINT Course Instructor

1st Special Forces Command, USASOC
Fort Liberty, NC
03.2019 - 03.2022
  • Planned and executed field and class environment exercises related to course topics in order to provide hands-on learning opportunities outside the classroom.
  • Evaluated effectiveness of instructional materials including textbooks, software programs or handouts.
  • Adapted teaching methods based on the physical, emotional and intellectual capabilities of students and specific mission parameters.
  • Encouraged students' critical thinking skills by facilitating classroom discussions.
  • Planned laboratory experiments that would reinforce concepts taught during lectures or seminars.
  • Utilized multimedia technologies such as audio-visual equipment, computers or video projectors when teaching classes.
  • Established rules for class management and discipline while implementing appropriate consequences for disruptive behavior.
  • Adapted instructional materials to meet the needs of diverse learners.
  • Kept up-to-date with advancements in subject area knowledge by attending conferences or workshops.

Advanced Collection and Training Team Instructor

5th Special Forces Group
Fort Campbell, KY
08.2016 - 03.2019
  • Planned and executed field and class environment exercises related to course topics in order to provide hands-on learning opportunities outside the classroom.
  • Introduced the first curriculum at Special Forces Groups level on interception and prosecution of Digital Radio Communications relevant to the ISIS Areas of Operations.
  • Evaluated effectiveness of instructional materials including textbooks, software programs or handouts.
  • Adapted teaching methods based on the physical, emotional and intellectual capabilities of students and specific mission parameters.
  • Encouraged students' critical thinking skills by facilitating classroom discussions.
  • Maintained accurate records of attendance, grades and assessments for all students in the course.
  • Utilized multimedia technologies such as audio-visual equipment, computers or video projectors when teaching classes.
  • Planned laboratory experiments that would reinforce concepts taught during lectures or seminars.
  • Collaborated with other instructors on curriculum development projects and interdisciplinary initiatives.
  • Integrated technology into curriculum design using online resources like virtual labs or simulations.
  • Monitored student behavior in accordance with school policies and procedures.
  • Adapted instructional materials to meet the needs of diverse learners.
  • Provided individualized instruction to students to improve their academic performance.
  • Created a positive learning environment by establishing open communication with students, parents and colleagues.
  • Assessed student progress through tests and quizzes in order to evaluate understanding of course material.
  • Developed and implemented lesson plans to instruct students on the principles of mathematics, science and English.
  • Provided feedback on student assignments such as essays, research papers or lab reports.
  • Collaborated with other instructors to develop innovative approaches to instruction.
  • Conducted lectures, demonstrations and group activities in order to enhance learning experience.

Special Operations Team Alpha (SOTA) Linguist

5th Special Forces Group
Fort Campbell, KY
08.2014 - 08.2016
  • Performed quality control reviews on completed signal intelligence products prior to dissemination.
  • Identified potential threats by interpreting patterns within intercepted communications traffic.
  • Participated in training exercises designed to improve proficiency in analyzing various types of communication systems and protocols.
  • Developed strategies for improving the speed and accuracy of signal intelligence analysis processes.
  • Conducted detailed analysis of raw signals intelligence data to identify and extract pertinent information.
  • Analyzed intercepted communications traffic from multiple sources including satellite imagery, radio transmissions, cellular networks.
  • Developed detailed reports summarizing the results of signal intelligence analysis.
  • Maintained current knowledge of emerging technologies related to signals intelligence collection and analysis techniques.
  • Monitored communications systems for evidence of suspicious activities or threats to national security.
  • Coordinated with other agencies to ensure that all applicable laws are being followed during the course of signal intelligence operations.
  • Managed multiple projects simultaneously while ensuring that all deadlines were met.
  • Researched new methods for collecting, storing, sharing, and protecting sensitive electronic surveillance data.
  • Utilized specialized computer software applications for the processing, exploitation, and reporting of signals intelligence data.
  • Provided technical expertise in the development, implementation, and maintenance of signals intelligence collection systems.
  • Provided assistance with troubleshooting issues encountered during the operation of various pieces of equipment used in signal interception activities.
  • Organized and maintained files containing sensitive information regarding signal intelligence operations.
  • Reviewed existing policies and procedures related to signals intelligence gathering processes and provided recommendations for improvement when appropriate.
  • Gathered details about enemy forces, troop movements. strengths, tendencies and activities.
  • Assessed collected data against established criteria to determine its relevance and accuracy.
  • Supported operational planning and execution of intelligence operations (IO) and military information support operations (MISO).
  • Checked clearances and eligibility of many personnel each quarter.
  • Provided real-time incident reporting to internal members and clients on threats to key sectors.
  • Conducted and supported analysis of information operations (IO) intelligence related to political, economic, social, cultural, physical, geographic, technical or military issues in specific foreign countries.
  • Responded immediately to routine and critical accidents, incidents and other emergencies.
  • Managed personnel and weapons operations to destroy enemy positions, aircraft and vessels.
  • Conducted training to improve troops' abilities.
  • Operated, monitored and performed limited maintenance on mission-critical systems.
  • Assisted in development of weapons and tactics.
  • Planned and conducted tactical and assault support missions.
  • Used technical expertise and sound military judgment to learn and perform complex procedures.
  • Operated surveillance, electronic warfare and other weapon systems.

92G Food Service Specialist

United States Army
Fort Bragg, NC
12.2011 - 02.2013
  • Assisted in meal preparation, including cutting and chopping vegetables, cleaning and scaling fish, and preparing sauces.
  • Supervised junior personnel in the kitchen during meal service and ensured that all food was prepared correctly.
  • Adjusted recipes as necessary to accommodate dietary restrictions or allergies.
  • Set up serving lines for breakfast, lunch and dinner meals according to Army regulations.
  • Trained new recruits on basic culinary skills such as knife handling, recipe reading and portion control.
  • Ensured that dining areas were well-stocked with condiments, paper products, and utensils prior to meal service.
  • Disposed of expired foods properly according to health codes.
  • Monitored temperatures of food items during storage, preparation, cooking and holding periods.
  • Provided instruction to junior personnel on proper techniques for safe food handling and sanitation practices.
  • Maintained cleanliness throughout the kitchen area at all times.
  • Ordered ingredients from suppliers to ensure sufficient stock for upcoming meals.
  • Conducted periodic inventories of stored dry goods and perishables.
  • Created menus based on nutritional guidelines provided by the Army Medical Command.
  • Inspected kitchen equipment regularly for cleanliness and functionality.
  • Checked stock deliveries for safety, quality and quantity.
  • Cleaned, sanitized and maintained food storage, preparation and serving areas.
  • Maintained budget by monitoring inventory and purchases to reduce spending.
  • Remained attentive to detail and committed to accurate and thorough responses to expressed culinary and service needs.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Developed nutritious menus and ordered variety of healthy food to change up menu offerings.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Cleaned and sanitized kitchen equipment, utensils and work stations.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Observed food safety and sanitation protocols to reduce germ spread.
  • Restocked cupboards, refrigerators and service stations with new food items or supplies.
  • Took and recorded temperatures of food, refrigerators and freezers.
  • Cleaned and sanitized utensils, dishes or silverware.
  • Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Distributed food to waiters and waitresses to serve customers.
  • Monitored temperatures of prepared food and cold-storage areas.

92G Culinary Specialist

173rd Airborne Brigade, United States Army
09.2005 - 12.2011
  • Assisted in meal preparation, including cutting and chopping vegetables, cleaning and scaling fish, and preparing sauces.
  • Supervised junior personnel in the kitchen during meal service and ensured that all food was prepared correctly.
  • Adjusted recipes as necessary to accommodate dietary restrictions or allergies.
  • Set up serving lines for breakfast, lunch and dinner meals according to Army regulations.
  • Trained new recruits on basic culinary skills such as knife handling, recipe reading and portion control.
  • Ensured that dining areas were well-stocked with condiments, paper products, and utensils prior to meal service.
  • Disposed of expired foods properly according to health codes.
  • Monitored temperatures of food items during storage, preparation, cooking and holding periods.
  • Provided instruction to junior personnel on proper techniques for safe food handling and sanitation practices.
  • Maintained cleanliness throughout the kitchen area at all times.
  • Ordered ingredients from suppliers to ensure sufficient stock for upcoming meals.
  • Conducted periodic inventories of stored dry goods and perishables.
  • Created menus based on nutritional guidelines provided by the Army Medical Command.
  • Inspected kitchen equipment regularly for cleanliness and functionality.
  • Checked stock deliveries for safety, quality and quantity.
  • Cleaned, sanitized and maintained food storage, preparation and serving areas.
  • Maintained budget by monitoring inventory and purchases to reduce spending.
  • Remained attentive to detail and committed to accurate and thorough responses to expressed culinary and service needs.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Developed nutritious menus and ordered variety of healthy food to change up menu offerings.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Cleaned and sanitized kitchen equipment, utensils and work stations.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Observed food safety and sanitation protocols to reduce germ spread.
  • Restocked cupboards, refrigerators and service stations with new food items or supplies.
  • Took and recorded temperatures of food, refrigerators and freezers.
  • Cleaned and sanitized utensils, dishes or silverware.
  • Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Distributed food to waiters and waitresses to serve customers.
  • Monitored temperatures of prepared food and cold-storage areas.

R&D Lab Technician

Andrx Pharmaceuticals
Davie, FL
04.1999 - 08.2005
  • Assisted scientists in the preparation of experimental materials and samples.
  • Performed quality control tests to ensure accuracy of results before they were reported to researchers.
  • Implemented new technologies or software programs related to R&D operations.
  • Generated detailed reports on experiment progress and outcomes for review by senior staff members.
  • Researched scientific literature related to current research initiatives within the lab.
  • Calibrated laboratory instruments and performed routine maintenance tasks on equipment.
  • Prepared reagents according to safety guidelines and protocol specifications.
  • Developed new techniques for sample collection, processing, and analysis.
  • Ordered necessary supplies from vendors when stock was running low.
  • Participated in team meetings to discuss project objectives, timelines, strategies.
  • Troubleshot any issues with laboratory instruments, such as spectrophotometers or chromatographs.
  • Organized lab spaces for optimal efficiency and workflow.
  • Analyzed test results using statistical methods to detect trends or patterns in data sets.
  • Monitored laboratory equipment performance, making adjustments as needed.
  • Provided technical support to other technicians as needed during busy periods.
  • Ensured that all safety regulations were followed in the lab at all times.
  • Performed data entry for research findings into computerized databases.
  • Collaborated with external partners on joint projects involving shared resources or expertise.
  • Maintained accurate records of all testing processes and results.
  • Instructed students or interns on proper use of laboratory equipment or techniques.
  • Conducted chemical experiments in accordance with established protocols and procedures.
  • Supplied quality control data for regulatory submissions to support corrective actions.
  • Produced comprehensive research questions and potential hypotheses.
  • Processed hematology and chemistry samples.
  • Developed exemplary rapport with personnel and stakeholders by demonstrating compassion and scientific expertise.
  • Compiled field observations and converted into data to prepare for experiments and tests.
  • Identified and fixed issues with lab equipment to achieve more accurate lab results.
  • Presented experimental findings in presentations with graphs, charts and other visual aids.
  • Interpreted test results and determined need for retesting.
  • Performed routine checks on sensitive lab equipment to achieve consistent and high-performing functionality.
  • Reduced occurrence of lab test errors for improved reliability and to avoid need for retesting.
  • Employed scientific methods to promote quality of collected samples and stored specimens.
  • Cleaned and prepared lab equipment for solutions, specimens and samples.
  • Participated in extra training and courses to refine and improve upon industry knowledge.
  • Reviewed experimental data to catch potential lab errors and correct mistakes.
  • Analyzed experimental results and determined whether results fit within standard procedures.
  • Used scientific method to assist colleagues and supervisors with experiments.
  • Kept lab space and equipment clean to prevent contamination with hazardous substances.
  • Supervised supplies in inventory and notified supervisor of low stock levels.
  • Examined experiment results to identify potential underlying causes for scientific findings.

Education

Associate of Arts - Linguistics

Defense Language Institute
Monterey, CA
06-2014

Associate of Arts - General Education

University of Management And Technology
Arlington, VA
04-2013

High School Diploma -

IPUEC Tony Santiago
Villa Clara, Cuba
08-1994

Languages

Spanish
Native/ Bilingual
English
Native/ Bilingual
French
Professional
Italian
Elementary
German
Elementary
Pashto
Elementary

Security Clearance

  • Top Secret / Secure Compartmentalized Information (TS/SCI)

Affiliations

  • Physical Fitness

Certification

  • HAM Radio Technician, KM4LCV
  • Advanced Tactical Computer Networks
  • Advanced Top Secret Communications Equipment Operator Course
  • Emergency Medical Technician - Basic (EMT-B)

Timeline

Innovation Lead

1st Special Forces Command, USASOC
03.2022 - 10.2022

Innovation

EolianVR, Inc.
01.2021 - Current

Special Warfare SIGINT Course Instructor

1st Special Forces Command, USASOC
03.2019 - 03.2022

Advanced Collection and Training Team Instructor

5th Special Forces Group
08.2016 - 03.2019

Special Operations Team Alpha (SOTA) Linguist

5th Special Forces Group
08.2014 - 08.2016

92G Food Service Specialist

United States Army
12.2011 - 02.2013

92G Culinary Specialist

173rd Airborne Brigade, United States Army
09.2005 - 12.2011

R&D Lab Technician

Andrx Pharmaceuticals
04.1999 - 08.2005

Associate of Arts - Linguistics

Defense Language Institute

Associate of Arts - General Education

University of Management And Technology

High School Diploma -

IPUEC Tony Santiago

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Reynel Rodriguez