Rhonda Kennedy
Darby,PA
Summary
Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Motivated high school student with a track record of academic excellence looking for part-time work. Intends to develop professional work experience utilizing excellent communication and time management skills.
Overview
8
8
years of professional experience
1
1
Certification
Work History
QA
Tastykake
Philadelphia, PA
01.2020 - Current
- Trained and led staff on proper QA standards.
- Maintained policy, procedures, work instructions and projects for quality and continuous improvement agendas.
- Developed process improvements to enhance overall data quality.
- Worked with team members to create efficient workflows, resulting in high productivity.
- Collected, analyzed and summarized data including failed processes and recalls to create accurate quality documentation.
- Validated quality performance by establishing product specifications.
- Contributed to business growth by confirming customer satisfaction with service and quality.
- Evaluated grading of product quality against published specifications to maintain consistently high-quality standards.
- Identified quality trends to investigate system flaws, process inefficiencies and training needs.
- Compared samples to standards and specifications by performing detailed measurements and tests.
- Experience in food quality and safety with in food industry
- Knowledge of BRC, HACCO,GMP, and other safety/ quality standards
- Effective verbal and written communication skill resulting in the development of technical reports/ procedures
Food Safety Coordinator
City Of Philadelphia
Philadelphia, PA
06.2015 - Current
- Acquired new skills to support team and further accommodate customer needs.
- Received food orders from individuals and explained offerings.
- Maintained order and cleanliness of work areas to conform with health codes.
- Followed food safety regulations pertaining to sanitation, food handling and storage.
- Delegated work to staff, setting priorities and goals.
- Oversaw food preparation, production and presentation according to quality standards.
- Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
- Monitored daily operations and performed safety audits to check that staff followed administrative policies and regulations.
- Monitored supplier performance and engaged in corrective action to assure quality goods and services.
- Conducted quality control procedures from raw material stage to finished product.
- Maintained adherence to labeling and packaging requirements.
- Maintained accurate records for trials being performed.
- Examined microbiological, physical and chemical properties of food and ingredients to determine nutritional value.
- Solved process compliance issues with operations teams.
- Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
Education
Education
St. Joseph University
PhiladelphiaSkills
- Inspections and audits
- Correction plans
- Materials testing
- Safety procedures
- Statistical analysis
- Quality Assurance
- Labeling requirement knowledge
- First Aid/CPR
- Problem resolution
- Friendly, positive attitude
- Communication
- Conflict resolution
- Training & development
- Critical thinking
Certification
- HACCP Certification
- Serv Safe Protor /Instructor
- PCQI Certification
- Food Science of Baking Certification
Timeline
QA
Tastykake
01.2020 - Current
Food Safety Coordinator
City Of Philadelphia
06.2015 - Current
Education
St. Joseph University
Similar Profiles
Marshall LennoxMarshall Lennox
Stocker at TastykakeStocker at Tastykake
Nasir KinardNasir Kinard
Sanitation Worker /Assistant Baker at TastykakeSanitation Worker /Assistant Baker at Tastykake
Michael GeraldMichael Gerald
Forklift Operator at TastykakeForklift Operator at Tastykake