Summary
Overview
Work History
Education
Skills
Timeline
Generic

Richard Cox

Line Cook
Van Nuys,California

Summary

Driven fast food Prep Cook with wide and diverse skill set. Offering 4 years of quality performance in food service roles. Known for reliability, efficiency and best-in-class service.

Overview

17
17
years of professional experience
3
3
years of post-secondary education

Work History

Prep/Line Cook

Wild Carvery
Burbank, California
10.2021 - Current
  • Set up and prepared cooking supplies prior to opening and closing to maximize productivity
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality

Prep/Line Cook/Expo

Wood Ranch - Downtown
Los Angeles, California
10.2020 - 02.2023
  • Lead on several line stations
  • In charge of expo station in correspondence with Front house
  • Prepared food items such as meats, poultry, and fish for frying purposes
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business
  • Prepared and cooked full course meals based on restaurant recipes and specifications

Prep/Line Cook/Expo

Prawn Coastal, Central Market, Downtown
Los Angeles, California
07.2019 - 03.2020
  • In charge of prep and work as line cook for the salad & frying station
  • Managed steam kettles station
  • Handled Expo orders while working line stations
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity
  • Prepared and cooked full course meals based on restaurant recipes and specifications
  • Plated and presented all dishes to match established restaurant standards
  • Kept kitchen clean and organized by performing daily maintenance tasks
  • Managed inventory and ordered food and supplies to maintain adequate stock
  • Prepared food items such as meats, poultry, and fish for frying purposes
  • Grilled meats and seafood to customer specifications

Rideshare Driver

Postmates / Lyft
Los Angeles, California
12.2018 - 07.2019
  • Contact clients when ordered items are unavailable and modify pending orders
  • Pick up passengers at specific locations and drop them off at preferred locations
  • Ensure safety while transporting passengers
  • Placed safety as top priority for rides and followed community guidelines for engaging emergency personnel.
  • Cleaned and sanitized rideshare vehicle to avoid germ and infection spread.
  • Used GPS to determine fastest route to destinations in order to save riders money and maximize availability.
  • Picked up riders at designated locations and greeted upon vehicle entry.
  • Achieved high customer ratings on post-trip surveys for timeliness, vehicle cleanliness, and customer service.
  • Planned optimal routes to deliver multiple orders per trip and achieve strong performance ratings
  • Collaborated with restaurant staff or other food establishments to confirm orders and coordinate delivery times
  • Addressed issues and resolved customer complaints to establish trust and reliability
  • Completed on-time deliveries by choosing best and most efficient routes

Electrician

E-Lectric
Los Angeles, California
01.2018 - 12.2018
  • Provide service change to existing buildings
  • Troubleshoot previous electrical installations
  • Inspected electrical systems, equipment and components to identify hazards, defects, and repair requirements
  • Installed, maintained, repaired, and tested equipment for electricity generation and utilization for existing and new commercial buildings

Rideshare Driver

Lyft
Los Angeles, California
07.2015 - 12.2018
  • Placed safety as top priority for rides and followed community guidelines for engaging emergency personnel.
  • Cleaned and sanitized rideshare vehicle to avoid germ and infection spread.
  • Picked up riders at designated locations and greeted upon vehicle entry.
  • Followed company guidelines and policies when interacting with passengers
  • Assisted passengers with loading and unloading luggage for enhanced customer care
  • Adhered to tight schedule and met departure and arrival deadlines

Pool Hall Clerk/ Cook/ Bartender/ Bar Back/ Server

Charles Billiards
Glendale, California
01.2015 - 01.2018
  • Cook food customers and deliver them to customers tables
  • Assign Pool tables for customers
  • Maintain nightly sales and provided reports for management
  • Create and serve drinks for customers
  • Maintained Bar following restaurant guidelines
  • Provide customer service
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process
  • Prepared and served various food items in fast-paced environment
  • Kept kitchen clean and organized by performing daily maintenance tasks

Electrician

E-Lectric
Los Angeles, California
01.2013 - 12.2013
  • Provide service change to existing buildings
  • Troubleshoot previous electoral installations
  • Inspected electrical systems, equipment and components to identify hazards, defects, and repair requirements
  • Installed, maintained, repaired, and tested equipment for electricity generation and utilization for new or existing commercial buildings

Domus Systems Administrator/Account Manager

Interthinx
Agoura Hills, CA
01.2009 - 01.2010
  • Liaison between mortgage industry professionals using company’s proprietary software and system programmers
  • Served as department’s primary database Subject Matter Expert (SME)
  • Conducted User Acceptance Testing (UAT) of client reported bugs/ user errors
  • Provided detailed analysis of UAT results to system programmers and management
  • Conducted on-site client system training
  • Provided live system demonstrations to potential clients
  • Built and strengthened long-lasting client relationships based on accurate price quotes and customer-centric terms
  • Monitored and analyzed customer feedback to identify opportunities for improvement

Customer Service Representative, Administrator/Account Manager, Production Service Analyst

Interthinx
Agoura Hills, CA
01.2007 - 01.2009
  • Serviced mortgage industry professionals with system navigation and/or functionality issues
  • Produced positive and enduring relationships with clients
  • Top performance led to promotion to Systems
  • Updated account information to maintain customer records
  • Answered constant flow of customer calls with minimal wait times
  • Entered and maintained departmental records in company database
  • Maintained customer satisfaction with forward-thinking strategies focused on addressing customer needs and resolving concerns

Education

High School Diploma -

Satellite High School
Satellite Beach, FL
09.1996 - 06.1999

Skills

Stocking and replenishing

Timeline

Prep/Line Cook

Wild Carvery
10.2021 - Current

Prep/Line Cook/Expo

Wood Ranch - Downtown
10.2020 - 02.2023

Prep/Line Cook/Expo

Prawn Coastal, Central Market, Downtown
07.2019 - 03.2020

Rideshare Driver

Postmates / Lyft
12.2018 - 07.2019

Electrician

E-Lectric
01.2018 - 12.2018

Rideshare Driver

Lyft
07.2015 - 12.2018

Pool Hall Clerk/ Cook/ Bartender/ Bar Back/ Server

Charles Billiards
01.2015 - 01.2018

Electrician

E-Lectric
01.2013 - 12.2013

Domus Systems Administrator/Account Manager

Interthinx
01.2009 - 01.2010

Customer Service Representative, Administrator/Account Manager, Production Service Analyst

Interthinx
01.2007 - 01.2009

High School Diploma -

Satellite High School
09.1996 - 06.1999
Richard CoxLine Cook