Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Languages
Interests
Timeline
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Richard Dumrese

El Prado,NM

Summary

Self-motivated individual with experience in fast-paced kitchen environments. Skilled in food preparation, teamwork, and effective communication. Committed to ensuring timely meal service and maintaining high standards of cleanliness and organization.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Aceq

Elijah Safford
Arroyo Seco, NM
11.2025 - 02.2026
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Extended experience working on line and prep work in a kitchen.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Collaborated with team members to ensure timely meal service.
  • Prepared ingredients and assembled dishes according to menu specifications.

Pizanos

Charlie Gaylor
El Prado, NM
06.2024 - 09.2024
  • Prepared and cooked food items according to established recipes and quality standards.
  • Maintained cleanliness and organization of kitchen workspace to ensure safety compliance.
  • Collaborated with team members to execute meal service efficiently during peak hours.

Education

High School Diploma - Culinary Arts

Taos High School
Taos, NM
05-2028

Skills

  • Teamwork and collaboration
  • Customer service
  • Highly motivated
  • Food preparation
  • Knife Skills
  • Following cooking methods
  • Grilling techniques
  • Ingredient preparation
  • Food presentation
  • Back of house operations

Accomplishments

  • Finalist of Master Chef Junior tryouts.
  • 1st place champion in the Prostart Invitational
  • 3rd place in state green chile cookoff
  • double 2nd place in the paella cookoff

Certification

ServSafe Certified

CPR Certified

Languages

English
Native or Bilingual
Spanish
Limited Working

Interests

  • Participating in cooking contests and challenges to showcase culinary skills and creativity
  • Cooking
  • Skiing
  • Simulation Racing
  • Racing
  • Michelin Dining

Timeline

Aceq

Elijah Safford
11.2025 - 02.2026

Pizanos

Charlie Gaylor
06.2024 - 09.2024

High School Diploma - Culinary Arts

Taos High School