Richard Rogers
Lakeville,MN
Summary
Culinary professional with thirty years of diverse experience, demonstrating adaptability and a strong capacity for learning. Proven ability to quickly assimilate new knowledge and implement it in various culinary settings. Expertise in adjusting to dynamic environments while maintaining high standards of quality and efficiency.
Overview
22
22
years of professional experience
Work History
Cook/Chef
Ebenezer Care Center
Bloomington, MN
08.2014 - 04.2025
- Ensured compliance with food safety standards during preparation and storage processes.
- Enforced sanitation practices to eliminate food spoilage and contamination risks.
- Supervised kitchen staff, enhancing performance and service quality through effective training.
- Prepared meals according to company standards and standardized recipes.
- Maintained safe operation of food prep equipment, minimizing risks and ensuring compliance.
- Trained kitchen staff on proper preparation techniques to optimize productivity.
- Followed established procedures for safe food handling, storage, and service.
Senior Food Service Worker
Coffman Union, University of Minnesota
Minneapolis, MN
01.2003 - 06.2014
- Trained new employees on job responsibilities associated with Senior Food Service Worker position.
- Observed food safety and sanitation protocols to reduce germ spread.
- Supervised junior staff members assigned to assist in meal services.
- Followed food safety regulations pertaining to sanitation, food handling and storage.
- Achieved cost-savings by developing functional solutions to problems.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
Education
Culinary Arts Degree
St. Cloud Technical School
Saint Cloud, MN05-1996
New Testament Studies
Ozark Christian College
Joplin, MOSkills
- Food safety and sanitation
- Meal preparation and kitchen supervision
- Food handling and inventory management
Timeline
Cook/Chef
Ebenezer Care Center
08.2014 - 04.2025
Senior Food Service Worker
Coffman Union, University of Minnesota
01.2003 - 06.2014
Culinary Arts Degree
St. Cloud Technical School
New Testament Studies
Ozark Christian College
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