Richarda Morris
Augusta,GA
Summary
Dynamic production leader with a proven track record at Amy's Kitchen Inc., excelling in quality control and team coordination. Enhanced productivity through process improvements and effective training, achieving significant efficiency gains. Skilled in troubleshooting and quality assurance, fostering a culture of safety and excellence within the team.
Overview
4
4
years of professional experience
Work History
Production Lead
Amy's Kitchen Inc.
05.2025 - 12.2025
- Oversaw daily production operations, ensuring adherence to safety and quality standards.
- Trained and mentored team members on efficient production techniques and equipment usage.
- Implemented process improvements to enhance productivity and reduce downtime.
- Coordinated workflow among departments to optimize resource allocation and minimize bottlenecks.
- Trained new hires on production procedures, ensuring a quick ramp-up time and consistent performance levels across the team.
- Managed a team of production workers, ensuring timely completion of tasks and adherence to safety protocols.
QA Lead
Poppies Bakery
08.2024 - 05.2025
- Led quality assurance initiatives to enhance product consistency and compliance with health standards.
- Developed and implemented testing protocols to ensure accuracy of baked goods production processes.
- Trained and mentored junior QA staff on quality control techniques and best practices.
- Collaborated with production teams to identify areas for process improvement and efficiency gains.
- Conducted regular audits of production lines, ensuring adherence to safety regulations and quality benchmarks.
Assembly Line Production Worker
The Cheesecake Factory
05.2023 - 07.2024
- Operated assembly line machinery to ensure efficient production flow.
- Assembled food products according to quality and safety standards.
- Conducted regular equipment inspections to maintain operational efficiency.
- Collaborated with team members to streamline workflow processes.
Sanitation Worker
Sara Lee Bakery
02.2022 - 04.2023
- Operated industrial cleaning equipment to maintain sanitation standards across production areas.
- Conducted routine inspections to identify and address potential safety hazards in compliance with health regulations.
- Collaborated with team members to ensure timely completion of sanitation tasks during production shifts.
- Assisted in implementing cleaning schedules that improved overall efficiency and cleanliness of facility.
Education
High School Diploma -
Helms College
Augusta, GaSkills
- Quality control
- Troubleshooting
- Team coordination
- Quality assurance
Timeline
Production Lead
Amy's Kitchen Inc.
05.2025 - 12.2025
QA Lead
Poppies Bakery
08.2024 - 05.2025
Assembly Line Production Worker
The Cheesecake Factory
05.2023 - 07.2024
Sanitation Worker
Sara Lee Bakery
02.2022 - 04.2023
High School Diploma -
Helms College