Rikhia Green

• Supervised daily operations to ensure efficient store performance and excellent customer service.
• Trained and mentored staff in product knowledge and customer engagement strategies.
• Developed and implemented merchandising strategies to enhance product visibility and sales.
• Monitored inventory levels, ensuring timely restocking of products to meet customer demand.
• Analyzed sales data to identify trends and adjust inventory accordingly for optimal performance.
• Managed cash registers efficiently, ensuring accurate transactions, balancing drawers daily, and minimizing discrepancies.
• Managed opening and closing procedures and recommended changes to enhance efficiency of daily activities.
• Enhanced store appearance for increased sales by maintaining cleanliness and implementing strategic merchandise displays.
• Rotated merchandise and displays to feature new products and promotions.
• Assisted the Store Manager in analyzing sales data to identify trends and make informed decisions for improving overall store performance.
• Scheduled employees for shifts, taking into account customer traffic and employee strengths.

I was a Acting Store Supervisor

• Supervised daily store operations to ensure optimal efficiency and customer satisfaction.
• Developed staff schedules to align with peak business hours, improving overall workforce productivity.
• Coordinated daily operations to enhance store efficiency and customer satisfaction.
• Managed daily operations to ensure smooth store functionality and optimal customer service
• Coordinated inventory management processes, tracking stock levels and ordering supplies
• Streamlined communication between staff and owner, improving workflow and information sharing
• Assisted in financial record keeping, ensuring accuracy in sales transactions and reporting
• Demonstrated adaptability in various roles within the store when needed including cashiering or assisting in other departments to ensure smooth operations during busy periods.

• Supervised daily operations, ensuring optimal store performance and customer satisfaction.
• Trained and mentored team members on product knowledge and customer service best practices.
• Completed store opening and closing procedures and balanced tills.
• Monitored compliance with safety protocols and operational standards across the store.
• Oversaw cash handling procedures, ensuring accuracy and proper documentation at all times.
• Trained and mentored new employees to maximize team performance.
• Kept employees operating productively and working on task to meet business and customer needs.
• Increased shift productivity by setting clear expectations and providing consistent guidance on job responsibilities.

• Worked on lines preparing food
• Monitoring all service equipment
• Distributed necessary tasks and duties during each shift.
• Supervised team members and oversaw effective and efficient completion of job duties.
• Maintained a clean and safe work environment through regular inspections and proactive maintenance efforts.
• Trained new cooks in menu execution and kitchen procedures.
• Developed daily specials based on seasonal ingredients and customer preferences.
• Collaborated with management on menu updates and pricing strategies.
• Conducted quality control assessments to maintain high food standards.
• Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.

• Aided customers with finding items and trying on costumes
• Reorganized and stocked the store shelves
• Performed cashier duties including transactions and refunds