Expertly prepare and serve a wide range of cocktails, beers and other beverages to patrons in a high-volume setting.
Demonstrated proficiency in operating cash registers and processing payments accurately.
Bartender
Lotus of Siam Red Rock
Las Vegas, NV
2022.09 - Current
Create innovative and visually appealing cocktails while ensuring consistency in taste and quality.
Engage with guests to provide recommendations, take orders and ensure a memorable and enjoyable experience.
Bartender
The Laundry Room
Las Vegas, NV
2021.03 - Current
Crafting exceptional cocktails based on flavors and delivering unparalleled customer experiences.
Conceptualized, developed and implemented a diverse cocktail menu featuring signature creations and classic favorites, resulting in a significant increase in beverage sales.
Lead Bartender
The Underground at The Mob Museum
Las Vegas, NV
2018.08 - 2022.09
Led a team of bartenders through comprehensive training sessions on cocktail preparation techniques, ingredient knowledge and customer service standards, resulting in improved efficiency and consistency.
Collaborated with management to curate a premium spirits selection and establish vendor relationships, ensuring quality and diversity in beverage offerings.
Implemented cost-saving measures and inventory management strategies, resulting in reduced waste and increased profitability.
Acted as a brand ambassador for the establishment, participating in promotional events, cocktail competitions and industry networking opportunities.
Bartender
Momofuku at The Cosmopolitan
Las Vegas, `NV
2017.04 - 2018.07
Demonstrated expertise in suggestive selling techniques, driving beverage sales and maximizing revenue opportunities.
Collaborated with the culinary team to develop cocktail pairings for special events, tasting menus and themed dinner.
Spearheaded the development of a unique and diverse cocktail menu, showcasing seasonal ingredients, house-made syrups and artisanal spirits.
Model Bartender Apprentice
The Wynn and Encore
Las Vegas, NV
2015.08 - 2017.10
Maintained a clean and organized bar area, adhering to health and sanitation guidelines.
Education
Certificate - Spirit And Fine Service Course
Southern Glazers Wine And Spirits
Las Vegas
2017-10
Pour Card - Local 165 -
Union Bartending Course
Las Vegas
2017-01
Bachelor of Arts - Hotel And Restaurant Management
Glion Institute of Higher Education
2013-12
Skills
Micros POS
Info-Genesis POS
Toast POS
References
References available upon request.
Timeline
Bartender
Ole Red
2024.01 - Current
Bartender
Lotus of Siam Red Rock
2022.09 - Current
Bartender
The Laundry Room
2021.03 - Current
Lead Bartender
The Underground at The Mob Museum
2018.08 - 2022.09
Bartender
Momofuku at The Cosmopolitan
2017.04 - 2018.07
Model Bartender Apprentice
The Wynn and Encore
2015.08 - 2017.10
Certificate - Spirit And Fine Service Course
Southern Glazers Wine And Spirits
Pour Card - Local 165 -
Union Bartending Course
Bachelor of Arts - Hotel And Restaurant Management