Professional hospitality worker with extensive experience in delivering high-quality service in busy dining settings. Known for strong focus on teamwork and achieving customer satisfaction. Versatile and reliable, adapting to changing needs and ensuring smooth operations through excellent communication and problem-solving skills.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Server
Bar Toscana
03.2025 - Current
Delivered exceptional customer service in high-pressure environments, ensuring guest satisfaction and loyalty.
Collaborated with kitchen staff to streamline food preparation and service processes, enhancing overall efficiency.
Trained and mentored new team members on menu offerings, service protocols, and operational standards.
Managed cash transactions accurately, balancing registers at shift end with precision and accountability.
Lead Hostess and Server
Descanso Restaurant - Los Angeles
11.2024 - 07.2025
Supervised front-of-house operations, ensuring exceptional guest experiences and seamless service flow.
Trained and mentored junior host staff, enhancing team performance and service delivery.
Adapted quickly to changing restaurant needs, maintaining composure under pressure and exhibiting excellent problem-solving skills.
Assisted management with hiring, training, and evaluating new host/hostess staff members to maintain a high-performing team.
Maintained cleanliness and organization of dining areas, adhering to health and safety regulations consistently.
Developed strong relationships with repeat customers through personalized service and attention to detail.
Cocktail Server
Steak 48 Beverly Hills, CA
03.2023 - 04.2025
Provided exceptional customer service by promptly addressing guest inquiries and needs.
Managed cocktail orders efficiently, ensuring accuracy and timely delivery to enhance dining experience.
Developed in-depth knowledge of cocktail recipes, ingredients, and presentation techniques to elevate service quality.
Implemented upselling strategies that increased beverage sales while maintaining a focus on customer preferences.
Provided attentive service, regularly checking in on guests to ensure their needs were met.
Increased repeat clientele by building rapport with patrons and anticipating their preferences.
Host Manager
Tar & Roses
06.2024 - 03.2025
Led cross-functional teams to enhance operational efficiency and streamline processes.
Developed and implemented strategic initiatives to optimize resource allocation and project timelines.
Analyzed performance metrics to identify areas for process enhancement and cost reduction initiatives.
Mentored staff, fostering a culture of continuous improvement and professional development.
Lead hostess
Interstellar
05.2021 - 03.2023
Develop and implement a comprehensive training program for new servers to ensure consistent and high-quality customer service.
Develop and implement training programs for new and existing staff to improve customer service and overall efficiency.
Develop and implement efficient scheduling system to optimize staff utilization and ensure appropriate coverage during peak hours
Personal Assistant to CEO
Jilly’s goods
05.2021 - 11.2022
Personal Assistant
Protein milkshake
03.2021 - 09.2021
Shift manager
Amarone Kitchen and Wine
03.2018 - 03.2020
Guided guests through the menu and wine list. Used the POS system to ring in orders.
Provided excellent customer service Recommend and suggest wine pairings based on customer preferences and menu items
Maintain a clean and organized workspace throughout the shift
Provided personalized recommendations for wine pairings based on guest preferences and menu selections, enhancing their dining experience.
Accurately take and deliver food and drink orders to guests in a timely manner .
Continuously update knowledge on current wine trends, new menu items, and industry developments to provide the most up-to-date information to guests